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Phytochemical Screening, Antimicrobial and Antioxidant Activity of Indigofera Linnaei

机译:林地靛蓝的植物化学筛选,抑菌和抗氧化活性

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The present study deals with the preliminary phytochemical study of Indigofera linnaei of family Fabaceae which is commonly known as Birdsville indigo. The Indigofera species has been cited in various literatures for its use in treating rheumatism, arthritis, infl ammation, tumor and liver diseases. The Pharmacognostical study revealed presence of important constituents like alkaloids, saponins, fl avonoids, terpenoids, steroids and tannins. The aerial part of the plant was macerated with methanol to get the methanolic extract. The Antimicrobial Activity of methanolic extract of Indigofera linnaei was performed using agar well diffusion method. The extract was tested against 4 different species of human pathogenic bacteria including two species of gram-negative (E.coli and Klebsiella pneumoniae) and two species of gram-positive bacteria (Staphylococcus aureus and Bacillus subtilis). The zone of inhibition was observed and the response was compared with the standard drug, Streptomycin. The observations revealed that the extract showed considerable antibacterial activity against Bacillus subtilis. The extract exhibited moderate activity in case of Staphylococcus aureus. However, very mild activity was observed against gram negative organisms. The two extracts i.e. chloroform and methanol extract of Indigofera linnaei were studied for their antioxidant potential. The activityof two extracts were compared by in vitro methods namely DPPH and Hydrogen Peroxide Assay. Ascorbic acid was used as standard in DPPH method. The in vitro antioxidant study revealed that the extract showed good antioxidant activity as compared to the chloroform extract which showed less inhibitory effect in DPPH method while in hydrogen peroxide assay, chloroform extract showed good antioxidant activity compared to methanol extract.
机译:本研究涉及Fabaceae属的Inindofera linnaei的初步植物化学研究,俗称Birdsville靛蓝。靛蓝属物种已被用于治疗风湿病,关节炎,炎症,肿瘤和肝病等各种文献中。药理学研究显示存在重要成分,如生物碱,皂苷,类黄酮,萜类,甾体和单宁。用甲醇浸软植物的地上部分,以获得甲醇提取物。采用琼脂井扩散法进行了靛蓝靛蓝甲醇提取物的抑菌活性研究。测试了提取物针对4种不同的人类致病菌,包括两种革兰氏阴性菌(大肠杆菌和肺炎克雷伯菌)和两种革兰氏阳性菌(金黄色葡萄球菌和枯草芽孢杆菌)。观察到抑制区域,并将反应与标准药物链霉素进行比较。观察结果表明该提取物对枯草芽孢杆菌具有相当大的抗菌活性。在金黄色葡萄球菌的情况下,提取物表现出中等活性。然而,观察到针对革兰氏阴性生物非常温和的活性。研究了靛蓝靛蓝的两种提取物,即氯仿和甲醇提取物的抗氧化潜力。两种提取物的活性通过体外方法进行比较,即DPPH和过氧化氢测定。抗坏血酸用作DPPH方法的标准品。体外抗氧化剂研究表明,与氯仿提取物相比,提取物显示出良好的抗氧化活性,而氯仿提取物在DPPH方法中表现出较小的抑制作用,而在过氧化氢分析中,氯仿提取物与甲醇提取物相比,具有良好的抗氧化活性。

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