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Biocontrol Activity of Volatile-Producing Bacillus megaterium and Pseudomonas protegens Against Aspergillus and Penicillium spp. Predominant in Stored Rice Grains: Study II

机译:产生挥发物的巨大芽孢杆菌和假单胞菌蛋白对曲霉和青霉属的生防活性。储粮中的主要成分:研究II

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In our previous studies, Bacillus megaterium KU143 , Microbacterium testaceum KU313, and Pseudomonas protegens AS15 have been shown to be antagonistic to Aspergillus flavus in stored rice grains. In this study, the biocontrol activities of these strains were evaluated against Aspergillus candidus, Aspergillus fumigatus , Penicillium fellutanum , and Penicillium islandicum , which are predominant in stored rice grains. In vitro and in vivo antifungal activities of the bacterial strains were evaluated against the fungi on media and rice grains, respectively. The antifungal activities of the volatiles produced by the strains against fungal development and population were also tested using I-plates. In in vitro tests, the strains produced secondary metabolites capable of reducing conidial germination, germ-tube elongation, and mycelial growth of all the tested fungi. In in vivo tests, the strains significantly inhibited the fungal growth in rice grains. Additionally, in I-plate tests, strains KU143 and AS15 produced volatiles that significantly inhibited not only mycelial growth, sporulation, and conidial germination of the fungi on media but also fungal populations on rice grains. GC-MS analysis of the volatiles by strains KU143 and AS15 identified 12 and 17 compounds, respectively. Among these, the antifungal compound, 5-methyl-2-phenyl-1H-indole, was produced by strain KU143 and the antimicrobial compounds, 2-butyl 1-octanal, dimethyl disulfide, 2-isopropyl-5-methyl-1-heptanol, and 4-trifluoroacetoxyhexadecane, were produced by strain AS15. These results suggest that the tested strains producing extracellular metabolites and/or volatiles may have a broad spectrum of antifungal activities against the grain fungi. In particular, B. megaterium KU143 and P. protegens AS15 may be potential biocontrol agents against Aspergillus and Penicillium spp. during rice grain storage.
机译:在我们以前的研究中,已显示出巨大芽孢杆菌KU143,睾丸微杆菌KU313和假单胞菌蛋白质AS15可对抗储存的米粒中的黄曲霉。在这项研究中,评估了这些菌株对米曲霉,烟曲霉,法氏青霉和小岛青霉的生防活性,这些菌株在储存的稻米中占主导地位。分别评估了菌株对培养基和稻米上真菌的体外和体内抗真菌活性。还使用I-板测试了由菌株产生的挥发物对真菌发育和种群的抗真菌活性。在体外测试中,菌株产生的次级代谢产物能够减少所有被测真菌的分生孢子萌发,胚芽管伸长和菌丝生长。在体内测试中,菌株显着抑制了稻米中的真菌生长。此外,在I平板测试中,菌株KU143和AS15产生的挥发物不仅显着抑制了培养基上真菌的菌丝体生长,孢子形成和分生孢子萌发,而且还抑制了水稻籽粒上的真菌种群。用KU143和AS15菌株对挥发物进行GC-MS分析,分别鉴定出12种和17种化合物。其中,抗真菌化合物5-甲基-2-苯基-1H-吲哚由KU143菌株生产,抗微生物化合物2-丁基1-辛醛,二硫化二甲基,2-异丙基-5-甲基-1-庚醇,和4-三氟乙酰氧基十六烷,由菌株AS15产生。这些结果表明,所测试的产生细胞外代谢物和/或挥发物的菌株可能具有针对谷物真菌的广谱抗真菌活性。尤其是,巨大芽孢杆菌KU143和变形杆菌AS15可能是针对曲霉和青霉菌的潜在生物防治剂。在米粒存储期间。

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