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A Simple Model for the Viscosity of Pickering Emulsions

机译:Pickering乳液粘度的简单模型

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摘要

A new model is proposed for the viscosity of Pickering emulsions at low shear rates. The model takes into consideration the increase in the effective volume fraction of droplets, due to the presence of an interfacial layer of solid nanoparticles at the oil-water interface. The model also considers aggregation of droplets and eventual jamming of Pickering emulsion at high volume fraction of dispersed phase. According to the proposed model, the relative viscosity of a Pickering emulsion at low shear rates is dependent on three factors: contact angle, ratio of bare droplet radius to solid nanoparticle radius, and the volume fraction of bare droplets. For a given radius of nanoparticles, the relative viscosity of a Pickering emulsion increases with the decrease in bare droplet radius. For O/W Pickering emulsions, the relative viscosity decreases with the increase in contact angle. The W/O Pickering emulsion exhibits an opposite behavior in that the relative viscosity increases with the increase in contact angle. The proposed model describes the experimental viscosity data for Pickering emulsions reasonably well.
机译:针对低剪切速率下的Pickering乳液的粘度提出了一种新模型。该模型考虑了由于油-水界面处存在固体纳米颗粒的界面层而导致的液滴有效体积分数的增加。该模型还考虑了液滴的聚集以及在分散相的高体积分数下Pickering乳液的最终堵塞。根据提出的模型,Pickering乳液在低剪切速率下的相对粘度取决于三个因素:接触角,裸滴半径与固体纳米颗粒半径的比率以及裸滴的体积分数。对于给定半径的纳米颗粒,Pickering乳液的相对粘度随裸滴半径的减小而增加。对于O / W Pickering乳液,相对粘度随接触角的增加而降低。 W / O Pickering乳液表现出相反的行为,因为相对粘度随接触角的增加而增加。提出的模型合理地描述了Pickering乳液的实验粘度数据。

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