APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS

S. Saccares; V. Morena; R. Condoleo; S. Marozzi; A. Ermenegildi; Se Saccares; U. Scognamiglio

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APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS

机译：评价模型在学校食堂食品废物检测中的应用：监测几种食品风险因素的机会

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摘要

Application of a model for detection of food waste, applied within a school canteen, allows to make different assessments on critical points encountered in the service. The detection system can complete the HACCP path and provide useful guidance for official control Services, involved in food safety.

机译：在学校食堂内应用检测食物浪费的模型，可以对服务中遇到的关键点进行不同的评估。该检测系统可以完成HACCP路径，并为涉及食品安全的官方控制服务提供有用的指导。

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《Italian Journal of Food Safety》 |2012年第3期|共4页
作者
S. Saccares; V. Morena; R. Condoleo; S. Marozzi; A. Ermenegildi; Se Saccares; U. Scognamiglio;
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中图分类食品安全与卫生;
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7. APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS [O] . U. Scognamiglio, Se Saccares, A. Ermenegildi, 2012

机译：评价模型在学校食堂食品中的应用：监测几种食品风险因素的机会

APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS

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