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首页> 外文期刊>Asian Journal of Pharmaceutical and Clinical Research >ANTI-INFLAMMATORY, ANALGESIC AND ANTI - PYRETIC ACTIVITY OF CASSAVA LEAVES EXTRACT
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ANTI-INFLAMMATORY, ANALGESIC AND ANTI - PYRETIC ACTIVITY OF CASSAVA LEAVES EXTRACT

机译:木薯叶提取物的抗炎,镇痛和解热活性。

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Objective: The objective of this study was to evaluate the in-vivoanti-inflammatory, anti pyretic and analgesic activities and phytochemical analysis of cassava leaf extract.Material and method:The leaf extract was prepared with ethanol filter and rotary evaporated and stored in desiccator.Preliminary phytochemical screening terpernoids, tannins, flavonoids, anthraquinones, alkaloids, and cardiac glycosides and carotenoids were carried out. A different concentration (100,250,500mg/kg) of the leaf extract was evaluated for their anti-inflammary, analgesic and anti-pyretic effect using carrageenan and histamine induced oedema, acetic acid induced writhing and yeast induced pyrexia in rats respectively.Result and Conclusion: The extract at concentration100, 250,500mg/kg was able to inhibit carrageenan and histamine induced oedema,acetic acid induced writhing and yeast induced pyrexia in rats. Terpernoids, tannins, flavonoids,carotenoids were found present in the cassava leaf extract
机译:目的:本研究旨在评价木薯叶提取物的体内抗炎,解热镇痛活性及植物化学分析。材料与方法:用乙醇滤料制备叶提取物,旋转蒸发并保存在干燥器中。初步植物化学筛选了萜类,单宁,类黄酮,蒽醌,生物碱,强心苷和类胡萝卜素。结果和结论:分别用角叉菜胶和组胺诱导的水肿,乙酸引起的扭体和酵母引起的发热来评估不同浓度(100,250,500mg / kg)的叶提取物的抗炎,镇痛和解热作用。浓度为100、250,500mg / kg的提取物能够抑制角叉菜胶和组胺引起的水肿,乙酸引起的扭绞和酵母引起的发热。木薯叶提取物中发现了萜类化合物,单宁,类黄酮,类胡萝卜素

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