Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac?) and entire male pigs and individually penned entire male pigs

C. Pauly; G. Bee; J. V. O’Doherty; P. Spring; S. Ampuero Kragten

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Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac?) and entire male pigs and individually penned entire male pigs

机译：分组饲养的外科cast割，免疫cast割（Improvac？）和整个雄性猪以及单独给整个雄性猪作仔猪的生长性能，car体特性和肉质

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《Animal》 |2009年第7期|共页
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C. Pauly; G. Bee; J. V. O’Doherty; P. Spring; S. Ampuero Kragten;
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中图分类畜牧、动物医学、狩猎、蚕、蜂;
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1. Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (ImprovacReg.) and entire male pigs and individually penned entire male pigs. [J] . Pauly C., Spring P., ODoherty J. V., Animal . 2009,第7期

机译：分组饲养的外科cast割，免疫cast割（ImprovacReg。）和整个公猪以及单独饲养的整个公猪的生长性能，car体特性和肉质。
2. Carcass and meat quality characteristics of immunocastrated male, surgically castrated male, entire male and female pigs [J] . Marina Gispert, M. Angels Oliver, Antonio Velarde, Meat Science . 2010,第4期

机译：免疫cast割的公猪，cast割的雄性猪和整个雌雄猪的体和肉品质特征
3. Performance, pork quality and fatty acid composition of entire males, surgically castrated or immunocastrated males, and female pigs reared under organic system. [J] . Grela E. R., Kowalczuk-Vasilev E., Klebaniuk R. Polish journal of veterinary sciences . 2013,第1期

机译：在有机系统下饲养的所有雄性，cast割或免疫cast割的雄性和雌性猪的性能，猪肉品质和脂肪酸组成。
4. Improvac~R immunized male pigs compared to surgical castrates: production performance, control of boar taint and carcass quality [C] . R. Miclat-Sonaco, F. Bonto, J. Singayan-Fajardo, Congress of the International Pig Veterinary Society . 2008

机译：与手术阉割相比，ImpiconAc〜R免疫雄性猪：生产性能，野猪污染和胴体品质
5. Evaluation of the effects of branched chain amino acids and corn-distillers dried grains by-products on the growth performance, carcass and meat quality characteristics of pigs. [D] . Rojo Gomez, Alvaro. 2011

机译：评估支链氨基酸和玉米蒸馏干杂粮对猪的生长性能，car体和肉品质特性的影响。
6. PSVII-1 Growth performance from 65 to 125 kg body weight and carcass and meat composition of gilts barrows immunologically castrated pigs and entire males. [O] . M Santana Gutiérrez, H Bernal Barragán, F Sánchez Dávila, 2018

机译：PSVII-1生长性能从65公斤体重增加到125公斤体重母猪公猪免疫cast割的猪和整个雄性的entire体和肉组成。
7. Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac®) and entire male pigs and individually penned entire male pigs [O] . C. Pauly, P. Spring, J.V. O’Doherty, 2009

机译：Growth绩效，胴体特性和肉类术阉割，免疫截止（Impresac®）和整个雄性猪和整个雄性猪的肉类特征和肉质

Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac?) and entire male pigs and individually penned entire male pigs

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