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首页> 外文期刊>African Journal of Food, Agriculture, Nutrition and Development >Factors influencing breastfeeding practices in Edo state, Nigeria
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Factors influencing breastfeeding practices in Edo state, Nigeria

机译:尼日利亚江户州影响母乳喂养方式的因素

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The superiority of breast milk compared to other types of milk for the nourishment of the human infant offering better health benefits, has been established by various research publications. Early childhood is characterized by rapid growth, maturation of tissues and remodeling of organs. Breastfeeding is the optimal method for feeding infants. All the nutritional needs for most of these children are provided by breast milk in the right amounts and duration. In Nigeria however, young infants may not benefit from such a practice as a result of poor early initiation and the use of other liquids undermining breast milk. The purpose of this study was to determine factors influencing breastfeeding practices in Edo State, Nigeria. A questionnaire and group interviewed were the instruments used. Data was collected from 600 randomly selected mothers of children aged 4–24 months, who visited four antenatal and children clinics. The data obtained were analysed using percentiles, means and standard deviations. Although the findings indicated that 82 per cent of the mothers practiced breastfeeding, 66 per cent supplemented with corn gruel and glucose water, and 14 per cent used herbal brew. Only 20 per cent practiced exclusive breastfeeding. Of the possible variables affecting breastfeeding practices, proximity to baby with a mean score of 4.63 (SD ± 0.66) out of 5.00 was the most influential, and the least, family background, had a mean score of 2.32 (SD ± 0.92). The findings of the study have implications for health education programmes and breastfeeding practices. Efforts must be intensified to educate prospective mothers on the need and benefits of breastfeeding, and that the UNICEF-WHO Baby Friendly Hospital Initiative must go beyond the designated University Teaching Hospitals to other public and privately owned hospitals. The provision of crèches at the work place or market place will reduce the distance between babies and their mothers and subsequently increase the levels of breastfeeding.
机译:各种研究出版物已经证实,母乳与其他类型的乳相比,对婴儿的营养具有更好的健康益处。幼儿期的特征是快速生长,组织成熟和器官重塑。母乳喂养是喂养婴儿的最佳方法。这些孩子中大多数的所有营养需求都是由母乳以适当的数量和持续时间提供的。但是,在尼日利亚,由于早期起病不佳以及使用其他破坏母乳的液体,婴儿可能无法从这种做法中受益。本研究的目的是确定影响尼日利亚伊多州母乳喂养方式的因素。问卷和访谈小组是使用的工具。数据是从600名年龄在4-24个月的儿童中随机选择的母亲收集的,他们访问了四个产前和儿童诊所。使用百分位数,均值和标准差分析获得的数据。尽管调查结果表明,有82%的母亲使用母乳喂养,但66%的母亲补充了玉米粥和葡萄糖水,还有14%的母亲使用了草药酿造。只有20%的人实行纯母乳喂养。在影响母乳喂养方式的可能变量中,与婴儿的接近度(满分为5.00)为4.63(SD±0.66),对家庭的影响最大,而家庭背景的得分最低,为2.32(SD±0.92)。该研究的发现对健康教育计划和母乳喂养实践具有重要意义。必须加倍努力,向准妈妈们提供有关母乳喂养的必要性和益处的教育,并且联合国儿童基金会-世卫组织爱婴医院倡议必须超越指定的大学教学医院,再到其他公立和私有医院。在工作场所或市场上提供托儿所将缩短婴儿与母亲之间的距离,从而增加母乳喂养的水平。

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