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The effects of nitrogen and phosphorus deficiencies and nitrite addition on the lipid content of Chlorella vulgaris (Chlorophyceae)

机译:氮,磷缺乏和亚硝酸盐添加对寻常小球藻脂质含量的影响

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The effect of 50% N, 100% N, 50% N plus 50% P and 50% P deficiencies and nitrite addition were treated on?Chlorella?vulgaris?(Chlorophyceae) was studied in laboratory conditions with the aim to determine the effects of the deficient nutrient and different nitrogen sources on lipid and protein contents. Protein and lipid values of the biomass were found as 50.8 and 12.29% for the control group, 20.3 and 17.5% for 50% N(-), 13.01 and 35.6% for 100% N(-), 21.37 and 20.5% for 50% N(-) and 50% P(-), 38.16 and 16.7% for 50% P(-) and 41.03 and 13.04% for the nitrite group that was added. The highest lipid content was recorded with the culture to which 100% N(-) was treated with 0.18 g/L dry-weight.
机译:在实验室条件下研究了50%N,100%N,50%N加50%P和50%P的不足以及亚硝酸盐对小球藻的影响。营养不足和氮源对脂质和蛋白质含量的影响。对照组的生物质蛋白质和脂质值分别为50.8和12.29%,50%N(-)为20.3和17.5%,100%N(-)为13.01和35.6%,50%为21.37和20.5% N(-)和50%P(-),添加的50%P(-)为38.16和16.7%,亚硝酸盐基团为41.03和13.04%。用0.18 g / L干重处理100%N(-)的培养物记录到最高脂质含量。

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