首页> 外文期刊>African Journal of Agricultural Research >Study for the expression of Adiponectin, fatty acid binding protein (FABP)4, stearoyl-CoA desaturase (SCD) genes and the methylation of SCD promoter in porcine muscle and fat tissues
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Study for the expression of Adiponectin, fatty acid binding protein (FABP)4, stearoyl-CoA desaturase (SCD) genes and the methylation of SCD promoter in porcine muscle and fat tissues

机译:脂联素,脂肪酸结合蛋白(FABP)4,硬脂酰辅酶A去饱和酶(SCD)基因在猪肌肉和脂肪组织中的表达及SCD启动子甲基化的研究

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East Asian consumers such as Korean and Japanese prefer the roasted pork, because lots of the researches have been carried out for the genetic improvement of intramuscular fat contents in pig. The fatty acid binding protein?(FABP)4?and stearoyl-CoA desaturase?(SCD), related to lipid metabolism are critical genes responsible for the fat content trait in meat, and the?Adiponectin?is a gene involved in lipid metabolism as an adipocyte-secreting hormone. Here, we performed the expression profiling of three lipid metabolism-related genes, according to different pig breeds, and tissues, and also applied an epigenetic technique to obtain the epigenetic insights into their differential expressions. The?FABP4?expression level in muscle tissue increased at the young stage, but gradually decreased after adult stage.?Adiponectin?gene was expressed more significantly in fat tissues than in other tissues. Fat-specific?SCD?gene was much more expressed in the adipose tissue of Berkshire than that of Yorkshire at 80 kg stage. The CG methylation analysis of?SCDpromoter revealed that -58th, -471st?and -540th?cytosines from the transcription initiation site were more methylated in muscle tissues than in fat tissues and in contrast, -68, -96 and -266th?cytosines were more methylated in fat tissues than in muscle tissues, which allows explaining the epigenetic mechanism of tissue-specific?SCD?expression. Taken together, our data may provide an important resource for the technical development of intramuscular fat-related molecular marker.
机译:诸如猪肉和猪肉之类的东亚消费者喜欢烤猪肉,因为已经进行了许多研究以提高猪肌肉内脂肪含量的遗传性。与脂类代谢有关的脂肪酸结合蛋白?(FABP)4?和硬脂酰-CoA去饱和酶?(SCD)是导致肉类脂肪含量特征的关键基因,而脂联素是与脂类代谢有关的基因。脂肪细胞分泌激素。在这里,我们根据不同的猪的品种和组织对三个脂质代谢相关基因进行了表达谱分析,还应用了表观遗传学技术来获得关于它们的差异表达的表观遗传学见解。肌肉组织中FABP4的表达水平在年轻时增加,而在成年后逐渐降低。脂肪组织中脂联素α基因的表达比其他组织中更显着。在80公斤体重阶段,脂肪特异性SCD基因在伯克郡的脂肪组织中的表达要比约克郡的高得多。 SCD启动子的CG甲基化分析表明,与脂肪组织相比,来自转录起始位点的-58,-471和-540胞嘧啶甲基化程度更高,而与脂肪组织相比,-68,-96和-266胞嘧啶更强。脂肪组织中的甲基化程度高于肌肉组织中的甲基化程度,这可以解释组织特异性SCD表达的表观遗传机制。综上所述,我们的数据可能为肌肉内脂肪相关分子标志物的技术开发提供重要的资源。

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