EVALUATION OF SENSOR SIGNAL PROCESSING METHODS IN TERMS OF INFORMATION THEORY

摘要

The paper deals with the examination of basic methods of evaluation of sensor signals in terms of the information content of the given method and the used technical means. In this respect, methods based on classical analog systems, digital systems in the time domain of signal processing, hybrid systems and digital systems evaluating signal in the frequency domain are compared. A significant increase in entropy in individual systems is demonstrated in the case of a more complex signal evaluation. For each measuring system, the experimental setups, results, and discussions are described in the paper. The issue described in the article is particularly topical in connection with the development of modern technologies used in the processes and subsequent use of information. The main purpose of the article is to show that the information content of the signal is increased because the signal is more complexly processed.