首页> 外文期刊>Brazilian Archives of Biology and Technology >Separation of levan-formation and sucrose-hydrolysis catalyzed by levansucrase of Zymomonas mobilis using in vitro mutagenesis
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Separation of levan-formation and sucrose-hydrolysis catalyzed by levansucrase of Zymomonas mobilis using in vitro mutagenesis

机译:利用运动诱变分离运动发酵单胞菌的蔗糖催化的糖化和蔗糖水解

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A levansucrase (SacB) of Zymomonas mobilis capable of sucrose hydrolysis but not levan formation was isolated through invitro mutagenesis of cloned sacB gene. When the sacB mutant gene was expressed in Escherichiacoli strains, only 50% of the sucrose-hydrolysing activity (2.0 U/mg) was produced, compared to the wild type levansucrase (4.0 U/mg). Sequencing of the sacB mutant gene revealed changes of two amino acid residues (Phe-102 to Leu and Trp-261 to Lys in the levansucrase). The absence of mutation at the site of Cys of SacB is contradictory to the inhibition kinetics that demonstrated the involvement of Cys in conferring the levan-forming activity to the SacB. The present finding is useful in understanding the mechanism of selective modulation of levan-forming (polymerase) activity of levansucrase.
机译:通过克隆的sacB基因的体外诱变,分离出能够发酵蔗糖但不能形成左旋糖的运动发酵单胞菌的左旋糖酶(SacB)。当sacB突变基因在大肠杆菌中表达时,与野生型蔗糖酶(4.0 U / mg)相比,仅产生了50%的蔗糖水解活性(2.0 U / mg)。 sacB突变基因的测序揭示了两个氨基酸残基的变化(在Levansucrase中,Phe-102为Leu,Trp-261为Lys)。在SacB的Cys位点不存在突变与抑制动力学相矛盾,后者的抑制动力学表明Cys参与了向SacB赋予levan形成活性。本发现可用于理解选择性调节糖蔗糖酶的左旋糖形成(聚合酶)活性的机制。

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