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首页> 外文期刊>BMC Plant Biology >Effects of manganese-excess on CO 2 assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport of leaves, and antioxidant systems of leaves and roots in Citrus grandis seedlings
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Effects of manganese-excess on CO 2 assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport of leaves, and antioxidant systems of leaves and roots in Citrus grandis seedlings

机译:过量锰对柑桔幼苗CO 2同化,核糖-1,5-双磷酸羧化酶/加氧酶,叶片碳水化合物和叶片光合电子传递以及叶片和根系抗氧化系统的影响

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Background Very little is known about the effects of manganese (Mn)-excess on citrus photosynthesis and antioxidant systems. Seedlings of sour pummelo ( Citrus grandis ) were irrigated for 17 weeks with nutrient solution containing 2 μM (control) or 500 μM (excess) MnSO4. The objective of this study were to understand the mechanisms by which Mn-excess leads to a decrease in CO2 assimilation and to test the hypothesis that Mn-induced changes in antioxidant systems differ between roots and leaves. Results Mn-excess decreased CO2 assimilation and stomatal conductance, increased intercellular CO2 concentration, but did not affect chlorophyll (Chl) level. Both initial and total ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) activity in Mn-excess leaves decreased to a lesser extent than CO2 assimilation. Contents of glucose, fructose, starch and total nonstructural carbohydrates did not differ between Mn-excess leaves and controls, while sucrose content was higher in the former. Chl a fluorescence (OJIP) transients from Mn-excess leaves showed increased O-step and decreased P-step, accompanied by positive L- and K-bands. Mn-excess decreased maximum quantum yield of primary photochemistry (Fv/Fm) and total performance index (PItot,abs), but increased relative variable fluorescence at I-steps (VI) and energy dissipation. On a protein basis, Mn-excess leaves displayed higher activities of monodehydroascorbate reductase (MDAR), glutathione reductase (GR), superoxide dismutase (SOD), catalase (CAT) and guaiacol peroxidase (GPX) and contents of antioxidants, similar ascorbate peroxidase (APX) activities and lower dehydroascorbate reductase (DHAR) activities; while Mn-excess roots had similar or lower activities of antioxidant enzymes and contents of antioxidants. Mn-excess did not affect malondialdehyde (MDA) content of roots and leaves. Conclusions Mn-excess impaired the whole photosynthetic electron transport chain from the donor side of photosystem II (PSII) up to the reduction of end acceptors of photosystem I (PSI), thus limiting the production of reducing equivalents, and hence the rate of CO2 assimilation. Both the energy dissipation and the antioxidant systems were enhanced in Mn-excess leaves, while the antioxidant systems in Mn-excess roots were not up-regulated, but still remained high activity. The antioxidant systems in Mn-excess roots and leaves provided sufficient protection to them against oxidative damage.
机译:背景关于锰(Mn)过量对柑橘光合作用和抗氧化剂系统的影响知之甚少。用含2μM(对照)或500μM(过量)MnSO 4 的营养液将酸柚子(Citrus grandis)幼苗灌溉17周。这项研究的目的是了解锰过量导致CO 2 同化减少的机理,并检验Mn诱导的抗氧化剂体系在根和叶之间变化的假设。结果Mn过量降低CO 2 同化和气孔导度,增加细胞间CO 2 浓度,但不影响叶绿素(Chl)水平。 Mn过量叶片的初始和总核糖-1,5-二磷酸羧化酶/加氧酶(Rubisco)活性下降的程度均小于CO 2 同化作用。锰过量的叶片和对照之间的葡萄糖,果糖,淀粉和非结构性碳水化合物总量没有差异,而前者的蔗糖含量较高。锰过量叶片的Chla荧光(OJIP)瞬变显示O阶跃增加和P阶跃减少,并伴有正L波段和K波段。锰过量会降低一次光化学的最大量子产率(F v / F m )和总性能指标(PI tot,abs ),但在I步增加相对可变荧光(V I )和能量耗散。以蛋白质为基础,锰过量的叶片显示出更高的单脱氢抗坏血酸还原酶(MDAR),谷胱甘肽还原酶(GR),超氧化物歧化酶(SOD),过氧化氢酶(CAT)和愈创木酚过氧化物酶(GPX)的活性,以及​​抗氧化剂的含量,类似于抗坏血酸过氧化物酶( APX)活动和较低的脱氢抗坏血酸还原酶(DHAR)活动;锰过量的根系具有相似或较低的抗氧化酶活性和抗氧化剂含量。锰过量不会影响根和叶的丙二醛(MDA)含量。结论锰过量会损害从光系统II(PSII)的供体端到光系统I(PSI)的末端受体还原的整个光合电子传输链,从而限制了还原当量的产生,从而限制了CO < sub> 2 同化。锰过量叶片的能量耗散和抗氧化系统均得到增强,而锰过量根部的抗氧化系统并未上调,但仍保持高活性。锰过量的根和叶中的抗氧化剂体系为它们提供了充分的保护,使其免受氧化损伤。

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