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Improving selectivity and productivity of the enzymatic synthesis of ampicillin with immobilized penicillin G acylase

机译:固定化青霉素G酰基转移酶提高氨苄西林酶促合成氨苄西林的选择性和生产率

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An experimental design was applied to improve the reaction conditions for enzymatic synthesis of ampicillin from phenylglycine methyl ester (PGME) and 6-aminopenicillanic acid (6-APA), catalyzed by penicillin G acylase from E. coli immobilized on an agarose-glyoxyl derivative. The presence and magnitude of interactions between reaction variables were estimated using a 2(5) factorial design. A batch reactor was employed to assess the influence of the following variables: pH, temperature, initial 6-APA concentration, buffer concentration, and the presence of methanol. Response variables were productivity, selectivity, and yield (based on initial 6-APA concentration). The best synthesis yield (56.9%) was at T = 4oC and pH 6.5. The highest productivity (49.3 ′ 10-3mM of antibiotic/min) was achieved at T = 25oC and pH 6.5. Our results indicate that it is possible to achieve high productivity for this system while maintaining a high selectivity and yield.
机译:进行了实验设计,以改善由苯基甘氨酸甲酯(PGME)和6-氨基青霉酸(6-APA)酶促合成氨苄青霉素的反应条件,该酶由固定在琼脂糖-乙二醛衍生物上的大肠杆菌青霉素G酰基转移酶催化。使用2(5)因子设计估算反应变量之间相互作用的存在和程度。使用间歇反应器来评估以下变量的影响:pH,温度,初始6-APA浓度,缓冲液浓度和甲醇的存在。响应变量是生产率,选择性和产率(基于初始6-APA浓度)。最佳合成产率(56.9%)是在T = 4oC和pH 6.5时。在T = 25oC和pH 6.5时达到最高的生产率(49.3'10-3mM抗生素/分钟)。我们的结果表明,在保持高选择性和高收率的同时,可以实现该系统的高生产率。

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