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Lack of inhibitory effects of Lactic acid bacteria on 1, 2-dimethylhydrazine-induced colon tumors in rats

机译:乳酸菌对大鼠1,2-二甲基肼诱发的结肠肿瘤缺乏抑制作用

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摘要

AIM: A myriad of healthful effects has been attributed to the probiotic lactic acid bacteria, perhaps the most controversial issue remains that of anticancer activity. This study was aimed at investigating the putative anti-cancer effects of lactic acid bacteria strains on the progression of colon tumor in 1,2-dimethylhydrazine (DMH)-treated animals. METHODS: The strain of lactic acid bacteria used in this study was lactic acid bacteria NZ9000 that conformed to the characteristics of plasmid free. Sixty male Wistar rats were given subcutaneous injections of DMH at a dose of 40 mg/kg body wt or saline once a week for 10 weeks. The rats were divided into 6 experimental groups. After the last DMH injection, animals in groups 1 and 4 were gavaged with 1 ml of lactic add bacteria at a dose of 5x10~9 per day or vehicle until sacrifice at the end of week 22 or week 52. Animals in groups 1-3 were killed at the end of week 22 for histopathological examination. The whole period of experimental observation was 52 weeks. RESULTS: By the end of 22nd week, final average body weights of the rats treated with DMH alone and all animals receiving lactic acid bacteria were significantly decreased compared with the vehicle control (P<0.05). No differences in tumor incidence, multiplicity, dimensions and stage in the colonic mucosa were observed among the groups. At week 52, the survival rate of the rats administered lactic acid bacteria was lower than that of the rats treated with DMH that were fed on control fluids of non-lactococcus lactis. The mean survival time of lactic acid bacteria-treated animals was 39 weeks. CONCLUSION: These results indicate that lactic acid bacteria lacks inhibitory effects on the progression of colon tumor in DMH-treated animals, and does not support the hypothesis that alteration of colonic flora may exert an influence on the progression of colon tumor.
机译:目的:益生菌乳酸菌对健康产生了无数的影响,也许最具争议的问题仍然是抗癌活性。这项研究旨在调查乳酸菌菌株对1,2-二甲基肼(DMH)处理的动物结肠肿瘤进展的抗癌作用。方法:本研究中所用的乳酸菌菌株是符合无质粒特性的乳酸菌NZ9000。每周一次对60只雄性Wistar大鼠皮下注射DMH,剂量为40 mg / kg体重或生理盐水,持续10周。将大鼠分为6个实验组。在最后一次DMH注射后,将第1组和第4组的动物每天或以5x10〜9的剂量用1 ml乳酸添加细菌进行管饲,直到第22周或第52周结束时处死。1-3组的动物在第22周末被杀死以进行组织病理学检查。实验观察的整个过程为52周。结果:到第22周结束时,仅DMH处理的大鼠和所有接受乳酸菌的动物的最终平均体重均较载体对照组显着降低(P <0.05)。各组之间在结肠粘膜中的肿瘤发生率,多样性,大小和分期没有差异。在第52周,施用乳酸菌的大鼠的存活率低于用非乳球菌的对照液喂养的DMH处理的大鼠的存活率。经乳酸菌处理的动物的平均生存时间为39周。结论:这些结果表明乳酸菌对DMH处理的动物结肠癌的发展没有抑制作用,并且不支持结肠菌群改变可能对结肠癌的发展产生影响的假说。

著录项

  • 来源
    《World Journal of Gastroenterology》 |2003年第11期|p.2469-2473|共5页
  • 作者

    Wei Li; Chong-Bi Li;

  • 作者单位

    Department of Obstetrics and Gynecology, First People's Hospital of Hangzhou, 261 Wansha-lu, Shangcheng-Qu, Hangzhou 310006, Zhejiang Province, China;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 消化系及腹部疾病;
  • 关键词

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