Soil microbial responses to fire and interacting global change factors in a California annual grassland

摘要

Wildfire in California annual grasslands is an important ecological disturbance and ecosystem control. Regional and global climate changes that affect aboveground biomass will alter fire-related nutrient loading and promote increased frequency and severity of fire in these systems. This can have long-term impacts on soil microbial dynamics and nutrient cycling, particularly in N-limited systems such as annual grasslands. We examined the effects of a low-severity fire on microbial biomass and specific microbial lipid biomarkers over 3 years following a fire at the Jasper Ridge Global Change Experiment. We also examined the impact of fire on the abundance of ammonia-oxidizing bacteria (AOB), specifically Nitrosospira Cluster 3a ammonia-oxidizers, and nitrification rates 9 months post-fire. Finally, we examined the interactive effects of fire and three other global change factors (N-deposition, precipitation and CO₂) on plant biomass and soil microbial communities for three growing seasons after fire. Our results indicate that a low-severity fire is associated with earlier season primary productivity and higher soil-NH₄ + concentrations in the first growing season following fire. Belowground productivity and total microbial biomass were not influenced by fire. Diagnostic microbial lipid biomarkers, including those for Gram-positive bacteria and Gram-negative bacteria, were reduced by fire 9- and 21-months post-fire, respectively. All effects of fire were indiscernible by 33-months post-fire, suggesting that above and belowground responses to fire do not persist in the long-term and that these grassland communities are resilient to fire disturbance. While N-deposition increased soil NH₄ +, and thus available NH₃, AOB abundance, nitrification rates and Cluster 3a AOB, similar increases in NH₃ in the fire plots did not affect AOB or nitrification. We hypothesize that this difference in response to N-addition involves a mediation of P-limitation as a result of fire, possibly enhanced by increased plant competition and arbuscular mycorrhizal fungi–plant associations after fire.