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Protein content, organic offer potential for sports drinks

机译:蛋白质含量,有机为运动饮料提供了潜力

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AS BEVERAGE BLURRING CONTINUES, THE SPORTS DRINK MARKET FACES STIFF competition from other beverage categories. Market analysts remain mixed about the performance beverage category's ability to regain positioning as more factions have emerged within the beverage market. "Sports drinks faced a sudden decline in sales in 2017 after achieving strong growth in previous years," states Chicago-based Euromonitor International's March report titled "Sports Drinks in the US." "The story of sports drinks is similar to that of declining carbonates: the popular consensus that has decreased soda sales has reached sports drinks. Sugar content has become a major concern for consumers, and in view of the persistent decline of carbonates, it seems unlikely to go away."
机译:随着饮料的不断普及,运动饮料市场正面临来自其他饮料类别的竞争。随着更多的派系出现在饮料市场中,市场分析师对高性能饮料类别重新获得定位的能力仍持不同意见。总部位于芝加哥的欧睿国际(Euromonitor International)3月份发表的题为“美国运动饮料”的报告称:“运动饮料在前几年实现强劲增长后,在2017年突然面临销售下滑。” “运动饮料的故事类似于碳酸盐的下降:降低汽水销量的普遍共识已经达到运动饮料。糖含量已成为消费者的主要关注点,鉴于碳酸盐的持续下降,似乎不太可能走开。”

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    《Beverage industry》 |2019年第7期|40-40|共1页
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