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Quantitative profiling of oxylipins through comprehensive LC-MS/MS analysis: application in cardiac surgery

机译:通过全面的LC-MS / MS分析定量测定脂质素:在心脏外科中的应用

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Oxylipins, including eicosanoids, affect a broad range of biological processes, such as the initiation and resolution of inflammation. These compounds, also referred to as lipid mediators, are (non-) enzymatically generated by oxidation of polyunsaturated fatty acids such as arachidonic acid (AA). A plethora of lipid mediators exist which makes the development of generic analytical methods challenging. Here we developed a robust and sensitive targeted analysis platform for oxylipins and applied it in a biological setting, using high performance liquid chromatography coupled to tandem mass spectrometry (HPLC-MS/MS) operated in dynamic multiple reaction monitoring (dMRM). Besides the well-described AA metabolites, oxylipins derived from linoleic acid, dihomo-γ-linolenic acid, α-linolenic acid, eicosapentaenoic acid and docosahexaenoic acid were included. Our comprehensive platform allows the quantitative evaluation of approximately 100 oxylipins down to low nanomolar levels. Applicability of the analytical platform was demonstrated by analyzing plasma samples of patients undergoing cardiac surgery. Altered levels of some of the oxylipins, especially in certain monohydroxy fatty acids such as 12-HETE and 12-HEPE, were observed in samples collected before and 24 h after cardiac surgery. These findings indicate that this generic oxylipin profiling platform can be applied broadly to study these highly bioactive compounds in relation to human disease.
机译:包括类花生酸在内的脂蛋白影响广泛的生物学过程,例如炎症的发生和消退。这些化合物,也称为脂质介体,通过多不饱和脂肪酸如花生四烯酸(AA)的氧化而(非)酶促产生。存在大量的脂质介体,这使得开发通用分析方法具有挑战性。在这里,我们开发了强大而灵敏的脂蛋白靶向分析平台,并将其应用于生物学环境中,使用了在动态多反应监测(dMRM)中运行的高效液相色谱与串联质谱联用(HPLC-MS / MS)。除了众所周知的AA代谢产物外,还包括衍生自亚油酸,二高-γ-亚麻酸,α-亚麻酸,二十碳五烯酸和二十二碳六烯酸的脂蛋白。我们全面的平台可对低至低纳摩尔水平的约100种脂蛋白进行定量评估。通过分析接受心脏手术的患者的血浆样本证明了该分析平台的适用性。在心脏手术之前和之后24小时收集的样品中观察到某些脂蛋白水平的变化,尤其是某些单羟基脂肪酸(例如12-HETE和12-HEPE)中的含量。这些发现表明,该通用的脂蛋白分析平台可广泛用于研究与人类疾病有关的这些高生物活性化合物。

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