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首页> 外文期刊>American Journal of Potato Research >The Effects of Dormancy Status on the Endogenous Contents and Biological Activities of Jasmonic Acid, N-(jasmonoyl)-Isoleucine, and Tuberonic Acid in Potato Tubers
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The Effects of Dormancy Status on the Endogenous Contents and Biological Activities of Jasmonic Acid, N-(jasmonoyl)-Isoleucine, and Tuberonic Acid in Potato Tubers

机译:休眠状态对马铃薯块茎内茉莉酸,N-(茉莉酰基)-异亮氨酸和马铃薯酸的内源含量和生物活性的影响

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摘要

The effects of storage and dormancy progression on the endogenous contents and the growth-regulating activities of jasmonic acid (JA), jasmonoyl-isoleucine (JA-Ile), and tuberonic acid (TA) were determined in potato (Solanum tuberosum L. cv. Russet Burbank) minitubers and seed tubers over several harvest/storage seasons. In apical discs (consisting of both periderm and buds) isolated from minitubers undergoing natural dormancy progression, JA content was low immediately after harvest, remained essentially constant as dormancy weakened, rose >4-fold as sprouting commenced and declined by >50% as sprouting became more vigorous. JA-Ile content was more variable; remaining constant over 7 months of storage in 1 year and increasing ca. 5-fold over the same period during a second year. The TA content of minituber apical discs exceeded that of JA or JA-Ile by >20-fold and declined steadily to ca. 50% of initial levels during storage and dormancy progression. A similar but more temporally compressed pattern was found in chemically forced minituber apical discs following a 24 h treatment with the synthetic dormancy terminating agent bromoethane. A different pattern was observed in meristems isolated from seed tubers at three stages of dormancy progression. JA content was low in dormant meristems and remained constant in meristems isolated at late dormancy and following dormancy exit. The content of JA-Ile rose gradually as meristems progressed from deep dormancy to active sprouting. The TA content of isolated meristems was >20-fold higher than either JA or JA-Ile and rose slightly during dormancy progression. Exogenous JA (0.001 to 1 mM) had no effect on sprout growth when applied to intact non-dormant minitubers but treatment with 1 mM JA-Ile inhibited sprout growth by 35%. In contrast, direct application of 10 μg JA to single-eye tissue cylinders resulted in a 29% inhibition of sprout growth after 2 weeks while JA-Ile had no effect. Treatment of dormant minitubers with either JA or JA-Ile (0.01to1 mM) had no effect on dormancy duration or subsequent sprout growth. Collectively, these data do not support a major role for JA or its metabolites JA-Ile and TA in potato tuber dormancy control but they do not exclude other roles for these hormones in tuber physiology and early sprout growth.
机译:确定了贮藏和休眠进程对马铃薯(Solanum tuberosum L.cv.)的茉莉酸(JA),茉莉基异亮氨酸(JA-Ile)和胡椒酸(TA)的内源含量和生长调节活性的影响。 Russet Burbank)在多个收获/存储季节的微型块茎和种子块茎。从迷你块茎中分离出来的顶端圆盘(由皮和芽组成)经历自然休眠的过程中,JA含量在收获后立即保持低水平,由于休眠减弱而基本保持恒定,发芽开始时增加> 4倍,发芽后下降> 50%变得更有活力。 JA-Ile的内容更具可变性。在一年中的7个月内保持恒定,并不断增加。第二年同期增长5倍。微型块茎顶盘的TA含量比JA或JA-Ile的TA含量高出20倍以上,并稳定地下降到约20倍。储存和休眠过程中初始水平的50%。在用合成的休眠终止剂溴乙烷处理24小时后,在化学作用的微型块茎顶端椎间盘中发现了类似但更短暂的压缩模式。在休眠进程的三个阶段从种子块茎中分离出的分生组织中观察到了不同的模式。在休眠分生组织中,JA含量低,在休眠后期和退出休眠后分离的分生组织中,JA含量保持恒定。随着分生组织从深度休眠发展到活跃萌芽,JA-Ile的含量逐渐增加。分离的分生组织的TA含量比JA或JA-Ile高20倍以上,并且在休眠过程中略有上升。外源JA(0.001至1 mM)应用于完整的非休眠小型块茎对芽的生长没有影响,但是用1 mM JA-Ile处理可抑制芽苗生长35%。相比之下,将10μgJA直接应用于单眼组织圆筒会导致2周后29%的芽苗生长受到抑制,而JA-Ile没有任何作用。用JA或JA-Ile(0.01to​​1 mM)处理休眠的微型块茎对休眠时间或随后的新芽生长没有影响。总体而言,这些数据不支持JA或其代谢产物JA-Ile和TA在马铃薯块茎休眠控制中的主要作用,但它们并未排除这些激素在块茎生理和早期新芽生长中的其他作用。

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