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The Characters and Effect of Potassium in the Aeolian Sand Soil on Growth and Quality of Wine-Grapes in Ningxia

机译:宁夏风沙土钾素特征及其对酒类作物生长和品质的影响

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摘要

The paper reports the study on validity, absorbing and using in potassium of wine-grapes grown on aeolian sandy soil in Ningxia. The result shows that the content of slow release potassium and available po- tassium is low. The amount of available potassium and fixed potassium increases with raising amount of applied potash. Slow release potassium can be quickly replenished when available potassium is depleted, but slow release potassium is exhausted too, and the buffering capacity of supplying potassium is low. The content of potassium in grains and plants increases with the increasing amount of applied K in different treatments. The sequence of potassium recovery rate in different soil is as follows: sand-loam>fine-sand>coarse-sand. The capacity of supplying potassium in high-fertility soil is better than that in low-fertility soil, and rate of potassium recovery is high. Potassium nutrient affects growth and quality of wine-grapes.
机译:本文报道了宁夏风沙质土壤上酿酒葡萄钾的有效性,吸收与利用的研究。结果表明,缓释钾和有效钾的含量较低。有效钾和固定钾的含量随着钾肥施用量的增加而增加。当可用钾耗尽时,可以快速补充缓慢释放的钾,但是缓慢释放的钾也被耗尽,并且提供钾的缓冲能力低。在不同的处理方式下,籽粒和植物中钾的含量随施钾量的增加而增加。不同土壤钾素回收率的顺序为:砂壤土>细砂>粗砂。高肥力土壤的钾素供应能力优于低肥力土壤,钾素回收率高。钾养分会影响葡萄的生长和品质。

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