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Content and composition of hopanoids in Zymomonas mobilis under various growth conditions.

机译:不同生长条件下运动发酵单胞菌中类胡萝卜素的含量和组成。

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摘要

By using a new method for quantification of the different hopanoid derivatives, a total hopanoid content of about 30 mg/g (dry cell weight) was observed in Zymomonas mobilis. This value is the highest reported for bacteria so far. The major hopanoids in Z. mobilis were the ether and glycosidic derivatives of tetrahydroxy-bacteriohopane, constituting about 41 and 49% of the total hopanoids. Tetrahydroxybacteriohopane itself, diplopterol, and hopene made up about 6, 3, and 1%, respectively. Only minor changes in hopanoid composition were observed with changes in growth conditions. Earlier reports on a correlation between hopanoid content and ethanol concentration in the medium could not be confirmed. Over a wide range of ethanol concentrations (5 to 60 g/liter), growth rates (0.08 to 0.25 h-1), and temperatures (25 to 37 degrees C), the molar ratio of hopanoids to phospholipids in the cells amounted to about 0.7. Only at growth rates of greater than 0.30 h-1 did the molar ratio increase to about 1.
机译:通过使用一种新的方法来量化不同的类胡萝卜素衍生物,在运动发酵单胞菌中观察到总类胡萝卜素含量约为30 mg / g(干细胞重量)。该值是迄今为止报道的最高细菌值。运动发酵单胞菌中的主要类胡萝卜素是四羟基-细菌类肝素的醚和糖苷衍生物,约占总类胡萝卜素的41%和49%。四羟基细菌紫罗兰本身,二蝶呤醇和hopene分别约占6%,3%和1%。随着生长条件的变化,仅观察到类蛇类成分的微小变化。尚未证实有关类胡萝卜素含量与培养基中乙醇浓度之间相关性的早期报道。在广泛的乙醇浓度(5至60 g /升),生长速率(0.08至0.25 h-1)和温度(25至37摄氏度)的范围内,细胞中类胡萝卜素与磷脂的摩尔比约为0.7。仅当生长速率大于0.30 h-1时,摩尔比才会增加到约1。

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