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Plasticity of Coagulase-Negative Staphylococcal Membrane Fatty Acid Composition and Implications for Responses to Antimicrobial Agents

机译:凝固酶阴性葡萄球菌膜脂肪酸组成的可塑性及其对抗菌剂反应的影响

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摘要

demonstrates considerable membrane lipid plasticity in response to different growth environments, which is of potential relevance to response and resistance to various antimicrobial agents. This information is not available for various species of coagulase-negative staphylococci, which are common skin inhabitants, can be significant human pathogens, and are resistant to multiple antibiotics. We determined the total fatty acid compositions of , , , , , , and for comparison purposes. Different proportions of branched-chain and straight-chain fatty acids were observed amongst the different species. However, growth in cation-supplemented Mueller–Hinton broth significantly increased the proportion of branched-chain fatty acids, and membrane fluidities as measured by fluorescence anisotropy. Cation-supplemented Mueller–Hinton broth is used for routine determination of antimicrobial susceptibilities. Growth in serum led to significant increases in straight-chain unsaturated fatty acids in the total fatty acid profiles, and decreases in branched-chain fatty acids. This indicates preformed fatty acids can replace biosynthesized fatty acids in the glycerolipids of coagulase-negative staphylococci, and indicates that bacterial fatty acid biosynthesis system II may not be a good target for antimicrobial agents in these organisms. Even though the different species are expected to be exposed to skin antimicrobial fatty acids, they were susceptible to the major skin antimicrobial fatty acid sapienic acid (C16:1Δ6). Certain species were not susceptible to linoleic acid (C18:2Δ9,12), but no obvious relationship to fatty acid composition could be discerned.
机译:证明对不同的生长环境有显着的膜脂可塑性,这与响应和对各种抗菌剂的耐药性潜在相关。该信息不适用于各种物种的凝结酶阴性葡萄球菌,它们是常见的皮肤居民,可能是重要的人类病原体,并且对多种抗生素具有抗性。为了进行比较,我们确定,,,,,和的总脂肪酸组成。在不同物种中观察到不同比例的支链和直链脂肪酸。但是,通过荧光各向异性测量,在补充了阳离子的Mueller-Hinton肉汤中的生长显着增加了支链脂肪酸的比例以及膜的流动性。补充了阳离子的Mueller-Hinton肉汤可用于常规测定抗菌药的敏感性。血清中的生长导致总脂肪酸谱中直链不饱和脂肪酸显着增加,而支链脂肪酸则减少。这表明预先形成的脂肪酸可以代替凝固酶阴性葡萄球菌甘油脂中的生物合成脂肪酸,并且表明细菌脂肪酸生物合成系统II可能不是这些生物中抗菌剂的良好靶标。即使预计不同的物种会暴露于皮肤抗菌脂肪酸,但它们仍对主要的皮肤抗菌脂肪酸fatty烯酸(C16:1Δ6)敏感。某些物种对亚油酸不敏感(C18:2Δ9,12),但与脂肪酸组成没有明显的关系。

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