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Growth Through 24 Months of Age in Infants Receiving Formulas with or Without Added Bovine Milk Fat Globule Membrane (MFGM) or Human Milk Through the First Year of Life: An RCT

机译：RCT：接受配方奶粉的婴儿在出生后的第一年内可增长24个月其中包括添加或不添加牛乳脂肪球膜（MFGM）或人乳

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摘要

To evaluate growth through 24 months of age in infants receiving added bovine milk fat globule membrane (MFGM) in infant formula through 12 months of age. Concentration of MFGM from bovine milk fractions and incorporation in infant formula may better approximate the composition of complex milk lipids in human milk.

机译：为了评估在12个月大的婴儿配方奶粉中添加牛乳脂肪球膜（MFGM）的婴儿在24个月大的婴儿的生长情况。来自牛乳馏分的MFGM浓度以及掺入婴儿配方食品可以更好地近似人乳中复杂乳脂的组成。

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期刊名称 Current Developments in Nutrition
作者
Angela Jaramillo Ospina; Rosario Toro; Teresa Murguia-Peniche; Jennifer Wampler; Steven Wu; Carol Lynn Berseth; Ricardo Uauy;
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作者单位

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年(卷),期 2020(4),Suppl 2
年度 2020
页码 -1
总页数 1
原文格式 PDF
正文语种
中图分类营养学;
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专利

1. Neurodevelopment, nutrition, and growth until 12 mo of age in infants fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial. [J] . Niklas Timby, Erik Domell?f, Olle Hernell, The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2014,第4期

机译：喂养低能量，低蛋白配方奶粉并补充牛脂肪球膜的婴儿，其神经发育，营养和生长直至12月龄：一项随机对照试验。
2. Neurodevelopment, nutrition, and growth until 12 mo of age in infants fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial. [J] . Niklas Timby, Erik Domell?f, Olle Hernell, The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2014,第4期

机译：Neuroxedovelment，营养和生长，直到婴儿12月12月喂养低能量，低蛋白质配方，补充牛奶脂肪球膜：随机对照试验。
3. Cardiovascular risk markers until 12 mo of age in infants fed a formula supplemented with bovine milk fat globule membranes [J] . Niklas Timby, Bo L?nnerdal, Olle Hernell, Pediatric Research . 2014,第4期

机译：婴儿配方奶补充牛脂肪球膜直到12个月大时，心血管风险标志物
4. Effect of Hydrostatic Pressure on the Physicochemical properties of Bovine Milk Fat Globules and the Milk Fat Globule Membrane [C] . C.Kanno, T.Uchimura, T.Hagiwara, Joint meeting of the European High Pressure Research Group and Food Chemistry Group of The Royal Society of Chemistry on high pressure food science, bioscience and chemistry . 1998

机译：静水压力对牛奶脂肪球和乳脂肪球膜的物理化学性质的影响
5. A Meta-analysis of Humanmilk with Added Bovine Based Human Milk Fortifier Compared to Formula Milk and the Association with Necrotizing Enterocolitis in Very Low Birth Weight Infants [D] . Castillo, Christian. 2019

机译：与配方牛奶相比，牛牛奶强化剂的荟萃分析，与公式牛奶相比，与非常低的出生体重婴儿
6. Micronutrient and Glucose-Related Biomarkers Until 24 Mo of Age in Infants Receiving Formula With Added Bovine Milk Fat Globule Membrane Through the First Year of Life: An RCT [O] . Angela Jaramillo-Ospina, Rosario Toro-Campos, Teresa Murguia-Peniche, 2021

机译：微量营养素和葡萄糖相关的生物标志物直到婴儿24℃接受配方的婴儿用牛奶脂肪球膜通过第一年的生命：RCT
7. Effect of Bovine Milk Fat Globule Membrane and Lactoferrin in Infant Formula on Gut Microbiome and Metabolome at 4 Months of Age [O] . Maciej Chichlowski, Nicholas Bokulich, Cheryl L Harris, 2021

机译：牛奶脂肪球膜膜和乳铁蛋白在肠道微生物腺癌中的影响和4个月的肠道微生物和代谢物

Growth Through 24 Months of Age in Infants Receiving Formulas with or Without Added Bovine Milk Fat Globule Membrane (MFGM) or Human Milk Through the First Year of Life: An RCT

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