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Perspective: The Evidence-Based Framework in Nutrition and Dietetics: Implementation Challenges and Future Directions

机译:观点:营养与饮食中的循证框架:实施挑战和未来方向

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摘要

Decision making in nutrition is based on current available scientific evidence. However, we are currently living in a time of highly accessible information, and with the increase in accessibility has come a concomitant increase in misinformation and pseudoscience relating to nutrition. This presents a challenge to the nutrition research community, practitioners, and consumers, and highlights a need to critically examine the current evidence-based framework in nutrition, and identify strategies for future improvements. This narrative review outlines the current evidence-based framework and approaches to evidence-based practice in the nutrition field, focusing on policy and guideline development. Within the framework, systematic reviews are an important tool for evidence-based practice, underpinning translation guidelines and other implementation documents. Recommendations for consumption of nutrients, foods, and whole diets are required to guide consumers and practitioners; however, these resources must be updated regularly to remain timely and accurate. In turn, clinical practice guidelines guide practitioners in how to implement the evidence base for patients and clients, supporting practitioners to be positioned as a key conduit between scientific evidence and the public. In contrast, health claims may support marketing of food products, but require consideration of the strength and quality of the evidence to support health claims, with external oversight required to ensure claims are appropriate. Collecting, synthesizing, and translating the evidence base in nutrition remains an ongoing challenge, particularly in the current context of increased information availability. To address growing challenges in combating pseudoscience, nutrition researchers, policy makers, and practitioners must work together, and the role of practitioners in translating the evidence base and personalizing it to individual patients must be emphasized. Continuing to address current challenges, including increasing the timeliness and consistency of the approach to the evidence base, is required to ensure informed and robust nutrition policy, research, and practice into the future.
机译:营养方面的决策是基于当前可用的科学证据。但是,我们当前生活在信息高度可访问的时代,随着可访问性的增加,与营养有关的错误信息和伪科学也随之增加。这给营养研究界,从业者和消费者带来了挑战,并强调需要严格审查当前的基于证据的营养框架,并确定未来改进的策略。这篇叙述性综述概述了当前在营养领域基于证据的框架和采取循证实践的方法,重点是政策和指南的制定。在框架内,系统的审查是循证实践的重要工具,是翻译指南和其他实施文件的基础。需要有关营养,食物和整个饮食的消费建议,以指导消费者和从业者;但是,必须定期更新这些资源以保持及时和准确。反过来,临床实践指南则指导从业者如何为患者和客户实施证据基础,支持从业者被定位为科学证据与公众之间的重要渠道。相反,健康声明可能支持食品的销售,但需要考虑支持健康声明的证据的强度和质量,并需要外部监督以确保声明适当。收集,综合和翻译营养方面的证据基础仍然是一项持续的挑战,特别是在当前信息可用性不断提高的情况下。为了应对在对抗伪科学方面日益严峻的挑战,营养研究人员,政策制定者和从业人员必须共同努力,并且必须强调从业人员在翻译证据基础并将其个性化给个别患者方面的作用。需要继续应对当前的挑战,包括增加证据基础方法的及时性和一致性,以确保未来的知情和强有力的营养政策,研究和实践。

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