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A chain reaction approach to modelling gene pathways

机译:基因途径的链反应方法

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摘要

BackgroundOf great interest in cancer prevention is how nutrient components affect gene pathways associated with the physiological events of puberty. Nutrient-gene interactions may cause changes in breast or prostate cells and, therefore, may result in cancer risk later in life. Analysis of gene pathways can lead to insights about nutrient-gene interactions and the development of more effective prevention approaches to reduce cancer risk. To date, researchers have relied heavily upon experimental assays (such as microarray analysis, etc.) to identify genes and their associated pathways that are affected by nutrient and diets. However, the vast number of genes and combinations of gene pathways, coupled with the expense of the experimental analyses, has delayed the progress of gene-pathway research. The development of an analytical approach based on available test data could greatly benefit the evaluation of gene pathways, and thus advance the study of nutrient-gene interactions in cancer prevention. In the present study, we have proposed a chain reaction model to simulate gene pathways, in which the gene expression changes through the pathway are represented by the species undergoing a set of chemical reactions. We have also developed a numerical tool to solve for the species changes due to the chain reactions over time. Through this approach we can examine the impact of nutrient-containing diets on the gene pathway; moreover, transformation of genes over time with a nutrient treatment can be observed numerically, which is very difficult to achieve experimentally. We apply this approach to microarray analysis data from an experiment which involved the effects of three polyphenols (nutrient treatments), epigallo-catechin-3-O-gallate (EGCG), genistein, and resveratrol, in a study of nutrient-gene interaction in the estrogen synthesis pathway during puberty.
机译:对癌症预防的大兴趣是营养成分如何影响与青春期生理事件相关的基因途径。营养基因相互作用可能导致乳腺或前列腺细胞的变化,因此可能导致生命后期的癌症风险。基因途径的分析可以导致营养基因相互作用的见解以及更有效的预防方法,以降低癌症风险。迄今为止,研究人员严重依赖于实验测定(例如微阵列分析等)以鉴定受营养和饮食影响的基因及其相关的途径。然而,大量基因和基因途径的组合,加上实验分析的费用,延迟了基因途径研究的进展。基于可用测试数据的分析方法的开发可能极大地使基因途径的评估,从而提高癌症预防营养基因相互作用的研究。在本研究中,我们提出了一种用于模拟基因途径的链反应模型,其中通过途径的基因表达改变是由经历一组化学反应的物种来表示。我们还开发了一个数字工具,用于解决物种因时间随时间而导致的物种的变化。通过这种方法,我们可以检查含营养饮食对基因途径的影响;此外,可以在数值上观察到基因随时间随时间转换,这是非常难以实验达到的。我们将这种方法从实验中应用于微阵列分析数据,涉及三种多酚(营养处理),EPIGALLO-CATECHIN-3-O-Gallate(EGCG),Genigallo-CateChin-3-O-Gallate(EGCG),Genistein和白藜芦醇的实验中的方法青春期期间雌激素合成途径。

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