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Electron-Induced Dissociation (EID) for Structure Characterization of Glycerophosphatidylcholine: Determination of Double Bond Positions and Localization of Acyl Chains

机译:电子诱导解离(EID)的甘油磷脂酰胆碱的结构表征:双键位置的确定和酰基链的定位。

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摘要

Glycerophospholipids are a highly abundant and diverse collection of biologically relevant lipids and distinction between isomeric and isobaric species is a fundamental aspect for confident identification. The ability to confidently assign a unique structure to a glycerophospholipid of interest is dependent on determining the number and location of the points of unsaturation and assignment of acyl chain position. The use of high energy electrons (>20 eV) to induce gas-phase dissociation of intact precursor ions results in diagnostic product ions for localizing double bond positions and determining acyl chain assignment. We describe a high resolution, tandem mass spectrometry method for structure characterization of glycerophospholipids using electron-induced dissociation (EID). Furthermore, the inclusion of nomenclature to systematically assign bond cleavage sites with acyl chain position and double bond location enables a uniform platform for lipid identification. The EID methodology detailed here combines novel application of an electron-based dissociation technique with high resolution mass spectrometry that facilitates a new experimental approach for lipid biomarker discovery and validation.
机译:甘油磷脂是生物相关脂质的高度丰富和多样化的集合,同分异构和同量异位物种之间的区别是自信鉴定的基本方面。自信地将独特结构分配给目标甘油磷脂的能力取决于确定不饱和点的数量和位置以及酰基链位置的分配。使用高能电子(> 20 eV)诱导完整的前驱体离子进行气相离解会产生诊断性产物离子,用于定位双键位置并确定酰基链分配。我们描述了一种高分辨率的串联质谱法,用于利用电子诱导解离(EID)的甘油磷脂的结构表征。此外,包含命名法以系统地分配具有酰基链位置和双键位置的键裂解位点,从而为脂质鉴定提供了一个统一的平台。此处详细介绍的EID方法将基于电子的解离技术的新应用与高分辨率质谱相结合,从而促进了脂质生物标志物发现和验证的新实验方法。

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