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Effects of a Follow-On Formula Containing Isomaltulose (Palatinose™) on Metabolic Response Acceptance Tolerance and Safety in Infants: A Randomized-Controlled Trial

机译:包含异麦芽酮糖(Palatinose™)的后续配方对婴儿代谢反应接受耐受性和安全性的影响:一项随机对照试验

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摘要

Effects of the dietary glycaemic load on postprandial blood glucose and insulin response might be of importance for fat deposition and risk of obesity. We aimed to investigate the metabolic effects, acceptance and tolerance of a follow-on formula containing the low glycaemic and low insulinaemic carbohydrate isomaltulose replacing high glycaemic maltodextrin. Healthy term infants aged 4 to 8 completed months (n = 50) were randomized to receive the intervention follow-on formula (IF, 2.1g isomaltulose (Palatinose™)/100mL) or an isocaloric conventional formula (CF) providing 2.1g maltodextrin/100mL for four weeks. Plasma insulinaemia 60min after start of feeding (primary outcome) was not statistically different, while glycaemia adjusted for age and time for drinking/volume of meal 60min after start of feeding was 122(105,140) mg/dL in IF (median, interquartile range) and 111(100,123) in CF (p = 0.01). Urinary c-peptide:creatinine ratio did not differ (IF:81.5(44.7, 96.0) vs. CF:56.8(37.5, 129),p = 0.43). Urinary c-peptide:creatinine ratio was correlated total intake of energy (R = 0.31,p = 0.045), protein (R = 0.42,p = 0.006) and fat (R = 0.40,p = 0.01) but not with carbohydrate intake (R = 0.22,p = 0.16). Both formulae were well accepted without differences in time of crying, flatulence, stool characteristics and the occurrence of adverse events. The expected lower postprandial plasma insulin and blood glucose level due to replacement of high glycaemic maltodextrin by low glycaemic isomaltulose were not observed in the single time-point blood analysis. In infants aged 4 to 8 completed months fed a liquid formula, peak blood glucose might be reached earlier than 60min after start of feeding. Non-invasive urinary c-peptide measurements may be a suitable marker of nutritional intake during the previous four days in infants.>Trial registration: ClinicalTrials.gov
机译:饮食中的血糖负荷对餐后血糖和胰岛素反应的影响可能对脂肪沉积和肥胖风险很重要。我们旨在研究包含低血糖和低胰岛素血症性碳水化合物异麦芽酮糖替代高血糖麦芽糊精的后续配方的代谢效应,接受性和耐受性。将4至8个完整月大的健康足月婴儿(n = 50)随机接受后续干预配方食品(IF,2.1g异麦芽酮糖(Palatinose™)/ 100mL)或等热量常规配方食品(CF),提供2.1g麦芽糖糊精/ 100mL,持续四个星期。喂养开始后60min(主要结局)血浆胰岛素血症无统计学差异,而IF(中位数,四分位数范围)中,开始喂养后60min调整的年龄和饮酒时间/进餐量的血糖为122(105,140)mg / dL CF中为111(100,123)(p = 0.01)。尿c-肽:肌酐比例无差异(IF:81.5(44.7,96.0)vs.CF:56.8(37.5,129),p = 0.43)。尿c-肽:肌酐比值与能量的总摄入量(R = 0.31,p = 0.045),蛋白质(R = 0.42,p = 0.006)和脂肪(R = 0.40,p = 0.01)相关,而与碳水化合物的摄入量无关( R = 0.22,p = 0.16)。两种配方都被广泛接受,没有哭泣时间,肠胃气胀,大便特征和不良事件发生的差异。在单时间点血液分析中未观察到由于用低血糖异麦芽酮糖替代高血糖麦芽糖糊精而导致的餐后血浆胰岛素和血糖水平降低的预期。在4至8个完整月大的婴儿中喂入液体配方奶粉后,开始喂食后60分钟可能会达到血糖峰值。非侵入性尿c-肽测量可能是婴儿前四天营养摄入的合适标志。>试验注册: ClinicalTrials.gov

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