首页> 美国卫生研究院文献>other >Relationships between and formation dynamics of the microbiota of consumers producers and the environment in an abalone aquatic system
【2h】

Relationships between and formation dynamics of the microbiota of consumers producers and the environment in an abalone aquatic system

机译:鲍鱼水生系统中消费者生产者和环境中微生物群的关系及其形成动态

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

An ecosystem is a community comprising living and nonliving components of the environment. Microbes are ubiquitous elements in each of these components. The dynamics of microbiota formation in an ecosystem is important to elucidate, because how the different components of a system exchange microbes, and how the microbes control ecological processes remain unresolved. In this study, an abalone, Haliotis diversicolor, seed-nursing pond was used as a model system. We first examined changes in bacterial communities during the seedling cultivation of this herbivorous juvenile aquatic invertebrate animal. Denaturing gradient gel electrophoresis (DGGE) and pyrosequencing were used to analyze bacterial community dynamics and spatio-temporal interactions of different system components: consumers (abalone), producers (algae or a substrate), and the environment (water). DGGE fingerprints revealed that the developmental stages of abalone influences bacterial communities of both the abalone and substrate. Although the communities in water fluctuated daily, they could be divided into two clusters that coincided with abalone stages, reflecting the transition from larva to juvenile at around day 21. Pyrosequencing showed that the microbiota in the abalone and substrate had more operational taxonomic units in common than that of either with water. The Bray-Curtis similarity index was used to quantify the formation dynamics of microbiota among the various components of the system. The bacterial communities in producers and consumers showed similar changes. These communities were unstable at the beginning and then slowly stabilized over time. The environmental bacterial community was more stable than the bacterial communities in consumers and producers, and may have been the basis for stability in the system. Our research provides insights into the dynamics of microbiota formation in various biotic elements of a system that will contribute to predictive systems modeling.
机译:生态系统是由环境中的生物和非生物组成的社区。在这些组件的每一个中,微生物都是普遍存在的元素。阐明生态系统中微生物群形成的动力学很重要,因为系统的不同组成部分如何交换微生物,以及微生物如何控制生态过程仍未解决。在这项研究中,鲍鱼鲍鱼(Haliotis diversicolor)种子护理池塘被用作模型系统。我们首先检查了这种草食性水生无脊椎动物动物的幼苗培养过程中细菌群落的变化。变性梯度凝胶电泳(DGGE)和焦磷酸测序用于分析细菌群落动态和不同系统组成部分的时空相互作用:消费者(鲍鱼),生产者(藻类或基质)和环境(水)。 DGGE指纹图谱表明,鲍鱼的发育阶段会影响鲍鱼和底物的细菌群落。尽管水中的群落每天都在波动,但是它们可以分为与鲍鱼阶段相吻合的两个簇,这反映了大约在第21天从幼虫到幼鱼的转变。焦磷酸测序表明,鲍鱼和底物中的微生物群共有更多的操作分类单元而不是用水。 Bray-Curtis相似性指数用于量化系统各个组成部分中微生物群的形成动力学。生产者和消费者中的细菌群落也表现出类似的变化。这些社区在开始时就不稳定,然后随着时间的推移逐渐稳定下来。环境细菌群落比消费者和生产者中的细菌群落更稳定,并且可能是系统稳定的基础。我们的研究提供了洞察系统中各种生物元素中微生物群形成的动力学,这将有助于预测系统的建模。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号