首页> 美国卫生研究院文献>other >Bouba/Kiki in Touch: Associations Between Tactile Perceptual Qualities and Japanese Phonemes
【2h】

Bouba/Kiki in Touch: Associations Between Tactile Perceptual Qualities and Japanese Phonemes

机译:Bouba / Kiki接触:触觉感知质量和日语音素之间的关联

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

Several studies have shown cross-modal associations between sounds and vision or gustation by asking participants to match pre-defined sound-symbolic words (SSWs), such as “bouba” or “kiki,” with visual or gustatory materials. Here, we conducted an explorative study on cross-modal associations of tactile sensations using spontaneous production of Japanese SSWs and semantic ratings. The Japanese language was selected, because it has a large number of SSWs that can represent a wide range of tactile perceptual spaces with fine resolution, and it shows strong associations between sound and touch. In the experiment, we used 120 everyday materials to cover basic material categories that could be associated with fundamental dimensions of tactile perception. Upon contact with these materials, participants expressed their tactile sensations by using Japanese SSWs, and at the same time, evaluated the tactile sensations by semantic differential scales using adjective pairs. Thanks to the variety of testing materials, we were able to demonstrate the existence of systematic associations between sounds and tactile fundamental perceptual dimensions in a more detailed and comprehensive way than ever done so before. In particular, we found that for vowels, positive tactile ratings were associated with the back vowel (/u/), while negative ratings were associated with the front vowels (/i/ and /e/). The central vowels (/o/ and /a/) were mainly associated with rough, hard, and dry feelings. Consonants were categorized based on vocal features and articulation. The category of the voiced consonants (e.g., /dz/ and /g/) corresponded to feelings of roughness, while that of voiceless consonants (e.g., /ʦ/, and /s/) corresponded to feelings of smoothness. The categories of the bilabial plosive (/p/ and /b/) and voiced alveolar nasal (/) consonants were mainly related to soft, sticky and wet feelings, while that of voiceless alveolar affricate (/ʦ/) and voiceless velar plosive (/k/) consonants were related to hard, slippery and dry feelings.
机译:多项研究通过要求参与者将预先定义的声音符号词(SSW)(例如“ bouba”或“ kiki”)与视觉或味觉材料相匹配,从而显示了声音与视觉或味觉之间的跨模式关联。在这里,我们使用日本SSW的自发产生和语义等级对触觉感觉的交叉模式关联进行了探索性研究。选择日语是因为它具有大量的SSW,它们可以以精细的分辨率表示各种触觉感知空间,并且显示出声音和触摸之间的强烈关联。在实验中,我们使用了120种日常材料来涵盖可能与触觉感知的基本维度相关的基本材料类别。接触这些材料后,参与者通过使用日语SSW来表达他们的触感,同时,使用形容词对通过语义差异量表来评估触感。由于测试材料的多样性,我们能够比以前更详细,更全面地证明声音和触觉基本感知维度之间存在系统的关联。尤其是,我们发现对于元音,触觉评分与后元音(/ u /)相关联,而否定评分与前元音(/ i /和/ e /)相关联。中央元音(/ o /和/ a /)主要与粗糙,坚硬和干燥的感觉有关。辅音根据声音特征和发音进行分类。浊音辅音的类别(例如/ dz /和/ g /)对应于粗糙感,而清音辅音的类别(例如/ʦ/和/ s /)对应于平滑感。双唇爆破声(/ p /和/ b /)和浊度鼻腔(/ n /)辅音的类别主要与柔软,黏性和湿润感相关,而清音肺泡侧音(/ʦ/)和清浊纤维爆破(/ k /)辅音与硬,滑和干燥的感觉有关。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号