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Identification and characterization of a galacturonic acid transporter from Neurospora crassa and its application for Saccharomyces cerevisiae fermentation processes

机译:一种来自神经孢霉的半乳糖醛酸转运蛋白的鉴定表征及其在酿酒酵母发酵过程中的应用

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摘要

BackgroundPectin-rich agricultural wastes potentially represent favorable feedstocks for the sustainable production of alternative energy and bio-products. Their efficient utilization requires the conversion of all major constituent sugars. The current inability of the popular fermentation host Saccharomyces cerevisiae to metabolize the major pectic monosaccharide D-galacturonic acid (D-GalA) significantly hampers these efforts. While it has been reasoned that the optimization of cellular D-GalA uptake will be critical for the engineering of D-GalA utilization in yeast, no dedicated eukaryotic transport protein has been biochemically described. Here we report for the first time such a eukaryotic D-GalA transporter and characterize its functionality in S. cerevisiae.
机译:背景富含果胶的农业废物可能是可持续生产替代能源和生物产品的有利原料。它们的有效利用要求所有主要成分糖的转化。目前流行的发酵宿主酿酒酵母不能代谢主要的果胶单糖D-半乳糖醛酸(D-GalA)大大阻碍了这些努力。尽管有理由认为优化细胞D-GalA的摄取对于酵母中D-GalA的利用工程化至关重要,但尚未有生物化学方法描述专门的真核转运蛋白。在这里,我们首次报道这种真核生物D-GalA转运蛋白,并表征其在酿酒酵母中的功能。

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