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The COLON study: Colorectal cancer: Longitudinal Observational study on Nutritional and lifestyle factors that may influence colorectal tumour recurrence survival and quality of life

机译:COLON研究:结直肠癌:关于可能影响结直肠肿瘤复发生存和生活质量的营养和生活方式因素的纵向观察研究

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摘要

BackgroundThere is clear evidence that nutrition and lifestyle can modify colorectal cancer risk. However, it is not clear if those factors can affect colorectal cancer treatment, recurrence, survival and quality of life. This paper describes the background and design of the “COlorectal cancer: Longitudinal, Observational study on Nutritional and lifestyle factors that may influence colorectal tumour recurrence, survival and quality of life” – COLON – study. The main aim of this study is to assess associations of diet and other lifestyle factors, with colorectal cancer recurrence, survival and quality of life. We extensively investigate diet and lifestyle of colorectal cancer patients at diagnosis and during the following years; this design paper focusses on the initial exposures of interest: diet and dietary supplement use, body composition, nutrient status (e.g. vitamin D), and composition of the gut microbiota.
机译:背景有明确的证据表明营养和生活方式可以改变结直肠癌的风险。但是,尚不清楚这些因素是否会影响大肠癌的治疗,复发,生存和生活质量。本文介绍了“结肠直肠癌:可能影响大肠肿瘤复发,生存和生活质量的营养和生活方式因素的纵向观察研究”的背景和设计。这项研究的主要目的是评估饮食和其他生活方式因素与结直肠癌复发,生存率和生活质量之间的关系。在诊断和随后的几年中,我们广泛调查了结直肠癌患者的饮食和生活方式。本设计论文着重于最初的关注领域:饮食和膳食补充剂的使用,身体成分,营养状况(例如维生素D)和肠道菌群的组成。

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