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Creatine supplementation increases glucose oxidation and AMPK phosphorylation and reduces lactate production in L6 rat skeletal muscle cells

机译:补充肌酸可增加L6大鼠骨骼肌细胞的葡萄糖氧化和AMPK磷酸化并减少乳酸的产生

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摘要

Recent observations have suggested that creatine supplementation might have a beneficial effect on glucoregulation in skeletal muscle. However, conclusive studies on the direct effects of creatine on glucose uptake and metabolism are lacking. The objective of this study was to investigate the effects of creatine supplementation on basal and insulin-stimulated glucose transporter (GLUT4) translocation, glucose uptake, glycogen content, glycogen synthesis, lactate production, glucose oxidation and AMP-activated protein kinase (AMPK) phosphorylation in L6 rat skeletal muscle cells. Four treatment groups were studied: control, insulin (100 nm), creatine (0.5 mm) and creatine + insulin. After 48 h of creatine supplementation the creatine and phosphocreatine contents of L6 myoblasts increased by ∼9.3- and ∼5.1-fold, respectively, but the ATP content of the cells was not affected. Insulin significantly increased 2-deoxyglucose uptake (∼1.9-fold), GLUT4 translocation (∼1.8-fold), the incorporation of D-[U-14C]glucose into glycogen (∼2.3-fold), lactate production (∼1.5-fold) and 14CO2 production (∼1.5-fold). Creatine neither altered the glycogen and GLUT4 contents of the cells nor the insulin-stimulated rates of 2-DG uptake, GLUT4 translocation, glycogen synthesis and glucose oxidation. However, creatine significantly reduced by ∼42% the basal rate of lactate production and increased by ∼40% the basal rate of 14CO2 production. This is in agreement with the ∼35% increase in citrate synthase activity and also with the ∼2-fold increase in the phosphorylation of both α-1 and α-2 isoforms of AMPK after creatine supplementation. We conclude that 48 h of creatine supplementation does not alter insulin-stimulated glucose uptake and glucose metabolism; however, it activates AMPK, shifts basal glucose metabolism towards oxidation and reduces lactate production in L6 rat skeletal muscle cells.
机译:最近的观察表明,补充肌酸可能对骨骼肌中的葡萄糖调节具有有益的作用。然而,缺乏关于肌酸对葡萄糖摄取和代谢的直接作用的结论性研究。这项研究的目的是研究肌酸补充对基础和胰岛素刺激的葡萄糖转运蛋白(GLUT4)易位,葡萄糖摄取,糖原含量,糖原合成,乳酸生成,葡萄糖氧化和AMP激活的蛋白激酶(AMPK)磷酸化的影响在L6大鼠骨骼肌细胞中研究了四个治疗组:对照组,胰岛素(100 nm),肌酸(0.5 mm)和肌酸+胰岛素。补充肌酸48小时后,L6成肌细胞的肌酸和磷酸肌酸含量分别增加了约9.3和5.1倍,但细胞的ATP含量没有受到影响。胰岛素显着增加2-脱氧葡萄糖的摄取(约1.9倍),GLUT4易位(约1.8倍),将D- [U- 14 C]葡萄糖掺入糖原中(约2.3倍) ,乳酸产量(约1.5倍)和 14 CO2产量(约1.5倍)。肌酸既不改变细胞的糖原和GLUT4含量,也不改变胰岛素刺激的2-DG摄取率,GLUT4易位,糖原合成和葡萄糖氧化。然而,肌酸使乳酸产生的基础速率显着降低约42%,而 14 CO2产生的基础速率则提高约40%。这与补充肌酸后AMPK的α-1和α-2同工型的磷酸化的〜35%柠檬酸合酶活性增加和〜2倍增加是一致的。我们得出结论,补充肌酸48 h不会改变胰岛素刺激的葡萄糖摄取和葡萄糖代谢。但是,它可以激活AMPK,使基础葡萄糖代谢向氧化转变,并减少L6大鼠骨骼肌细胞中乳酸的产生。

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