首页> 美国卫生研究院文献>Current Developments in Nutrition >Interaction Between Dietary Choline Intake During Pregnancy and Choline-metabolising Genetic Polymorphisms on the Risk of Preterm Birth (P11-037-19)
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Interaction Between Dietary Choline Intake During Pregnancy and Choline-metabolising Genetic Polymorphisms on the Risk of Preterm Birth (P11-037-19)

机译:怀孕期间饮食中胆碱摄入量与胆碱代谢性遗传多态性对早产风险的相互作用(P11-037-19)

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摘要

ObjectivesAdequate intake of dietary choline, an essential nutrient, is pivotal for an optimal pregnant outcome and fetal programming, which may be affected by choline-metabolising genetic polymorphisms. This case-control study aims to investigate the interaction between choline intake during pregnancy and genetic polymorphisms in choline dehydrogenase (CHDH) and betaine-homocysteine methyltransferase (BHMT) on preterm birth risk among Chinese women.
机译:目的摄入足够量的膳食胆碱是一种必需营养素,对于获得最佳的妊娠结局和胎儿编程至关重要,这可能会受到胆碱代谢基因多态性的影响。这项病例对照研究旨在调查妊娠期胆碱摄入与胆碱脱氢酶(CHDH)和甜菜碱-高半胱氨酸甲基转移酶(BHMT)基因多态性之间的相互作用,以探讨中国妇女的早产风险。

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