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Arabidopsis PME17 Activity can be Controlled by Pectin Methylesterase Inhibitor4

机译:拟南芥PME17活性可以通过果胶甲酯酶抑制剂4来控制。

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摘要

The degree of methylesterification (DM) of homogalacturonans (HGs), the main constituent of pectins in Arabidopsis thaliana, can be modified by pectin methylesterases (PMEs). Regulation of PME activity occurs through interaction with PME inhibitors (PMEIs) and subtilases (SBTs). Considering the size of the gene families encoding PMEs, PMEIs and SBTs, it is highly likely that specific pairs mediate localized changes in pectin structure with consequences on cell wall rheology and plant development. We previously reported that PME17, a group 2 PME expressed in root, could be processed by SBT3.5, a co-expressed subtilisin-like serine protease, to mediate changes in pectin properties and root growth. Here, we further report that a PMEI, PMEI4, is co-expressed with PME17 and is likely to regulate its activity. This sheds new light on the possible interplay of specific PMEs, PMEIs and SBTs in the fine-tuning of pectin structure.
机译:拟南芥果胶中主要成分果胶半乳糖醛酸(HGs)的甲基酯化程度(DM)可以通过果胶甲基酯酶(PME)进行修饰。 PME活性的调节是通过与PME抑制剂(PMEI)和枯草蛋白酶(SBT)相互作用而发生的。考虑到编码PME,PMEI和SBT的基因家族的大小,特定对很可能介导果胶结构的局部变化,从而影响细胞壁流变性和植物发育。我们以前曾报道过,PME17(在根中表达的第2组PME)可以由SBT3.5(一种共表达的枯草杆菌蛋白酶样丝氨酸蛋白酶)处理,以介导果胶特性和根生长的变化。在这里,我们进一步报告PMEI,PMEI4,与PME17共表达,并可能调节其活性。这为特定PME,PMEI和SBT在果胶结构微调中可能的相互作用提供了新的思路。

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