首页> 美国卫生研究院文献>Nutrition Metabolism >A high protein moderate carbohydrate diet fed at discrete meals reduces early progression of N-methyl-N-nitrosourea-induced breast tumorigenesis in rats
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A high protein moderate carbohydrate diet fed at discrete meals reduces early progression of N-methyl-N-nitrosourea-induced breast tumorigenesis in rats

机译:在分餐中进餐的高蛋白中度碳水化合物饮食可减少N-甲基-N-亚硝基脲诱导的大鼠乳腺肿瘤发生的早期进程

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摘要

Breast cancer is the most prevalent cancer in American women. Dietary factors are thought to have a strong influence on breast cancer incidence. This study utilized a meal-feeding protocol with female Sprague-Dawley rats to evaluate effects of two ratios of carbohydrate:protein on promotion and early progression of breast tissue carcinomas. Mammary tumors were induced by N-methyl-N-nitrosourea (MNU) at 52 d of age. Post-induction, animals were assigned to consume either a low protein high carbohydrate diet (LPHC; 15% and 60% of energy, respectively) or a high protein moderate carbohydrate diet (HPMC; 35% and 40% of energy, respectively) for 10 wk. Animals were fed 3 meals/day to mimic human absorption and metabolism patterns. The rate of palpable tumor incidence was reduced in HPMC relative to LPHC (12.9 ± 1.4%/wk vs. 18.2 ± 1.3%/wk). At 3 wk, post-prandial serum insulin was larger in the LPHC relative to HPMC (+136.4 ± 33.1 pmol/L vs. +38.1 ± 23.4 pmol/L), while at 10 wk there was a trend for post-prandial IGF-I to be increased in HPMC (P = 0.055). There were no differences in tumor latency, tumor surface area, or cumulative tumor mass between diet groups. The present study provides evidence that reducing the dietary carbohydrate:protein ratio attenuates the development of mammary tumors. These findings are consistent with reduced post-prandial insulin release potentially diminishing the proliferative environment required for breast cancer tumors to progress.
机译:乳腺癌是美国女性中最普遍的癌症。饮食因素被认为对乳腺癌的发病率有很大影响。这项研究利用雌性Sprague-Dawley大鼠的膳食喂养方案评估了两种碳水化合物:蛋白质比率对乳腺组织癌的促进和早期进展的影响。 N-甲基-N-亚硝基脲(MNU)在52 d岁时诱发了乳腺肿瘤。诱导后,动物被分配食用低蛋白高碳水化合物饮食(LPHC;分别为能量的15%和60%)或高蛋白中等碳水化合物饮食(HPMC;分别为能量的35%和40%)。 10周。每天给动物喂3顿饭,以模仿人类的吸收和新陈代谢模式。相对于LPHC,HPMC中可触知的肿瘤发生率降低(12.9±1.4%/周vs. 18.2±1.3%/周)。相对于HPMC,LPHC在餐后3周时的餐后血清胰岛素更大(+136.4±33.1 pmol / L对+38.1±23.4 pmol / L),而餐后10周时,餐后IGF- HPMC中的I增加(P = 0.055)。饮食组之间的肿瘤潜伏期,肿瘤表面积或累积肿瘤质量无差异。本研究提供证据,降低饮食中碳水化合物:蛋白质的比例会减弱乳腺肿瘤的发展。这些发现与餐后胰岛素释放的减少潜在地减少了乳腺癌肿瘤发展所需的增殖环境相一致。

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