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Midwives Role in Providing Nutrition Advice during Pregnancy: Meeting the Challenges? A Qualitative Study

机译:助产士在怀孕期间提供营养建议的作用:应对挑战吗?定性研究

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摘要

This study explored the Australian midwives' role in the provision of nutrition advice. Little is known about their perceptions of this role, the influence of the model of care, and the barriers and facilitators that may influence them providing quality nutrition advice to pregnant women. Semistructured telephone interviews were undertaken with a subsample (n = 16) of the members of the Australian College of Midwives who participated in an online survey about midwives' nutrition knowledge, attitudes, and their confidence in providing nutrition advice during pregnancy. Thematic descriptive analysis was used to analyse the data. Midwives believed they have a vital role in providing nutrition advice to pregnant women in the context of health promotion. However, this was not reflected in the advice many of them provided, which in many accounts was passive and medically directed. The extent and efficacy of their role appear to be challenged by many structural barriers. Midwives suggested facilitators that may assist in overcoming these challenges. Midwives need assistance, support, and guidance to provide holistic nutrition advice that assists women to achieve healthy pregnancies. A collaborative approach between midwifery bodies, nutrition and education experts, and maternity care services may provide an effective way forward.
机译:这项研究探讨了澳大利亚助产士在提供营养建议方面的作用。他们对这种作用的看法,护理模式的影响以及可能影响他们向孕妇提供优质营养建议的障碍和促进因素知之甚少。对澳大利亚助产士学院成员的一个子样本(n = 16)进行了半结构化电话采访,他们参加了有关助产士的营养知识,态度及其在怀孕期间提供营养建议的信心的在线调查。主题描述性分析用于分析数据。助产士认为,在促进健康的背景下,助产士在为孕妇提供营养建议方面起着至关重要的作用。但是,这在许多人提供的建议中没有得到反映,在许多情况下,这些建议是被动的并且是针对医学的。其作用的程度和功效似乎受到许多结构性障碍的挑战。助产士建议协助者来协助克服这些挑战。助产士需要帮助,支持和指导,以提供全面的营养建议,以帮助妇女实现健康的怀孕。助产士机构,营养和教育专家以及产妇护理服务之间的协作方法可能会提供有效的方法。

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