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A qualitative study exploring midwives' perceptions and knowledge of maternal obesity: Reflecting on their experiences of providing healthy eating and weight management advice to pregnant women

机译:探索潜水者的看法和孕产妇肥胖的知识的定性研究:反思他们对孕妇提供健康饮食和体重管理建议的经验

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Abstract Midwives are responsible for providing advice regarding the complex issues of healthy eating and weight management during pregnancy. This study utilised an inductive data‐driven thematic approach in order to determine midwives' perceptions, knowledge, and experiences of providing healthy eating and weight management advice to pregnant women. Semistructured interviews with 17 midwives were transcribed verbatim and data subjected to thematic analysis. The findings offer insight into the challenges facing midwives in their role trying to promote healthy eating and appropriate weight management to pregnant women. Three core themes were identified: (a) “If they eat healthily it will bring their weight down”: Midwives Misunderstood; (b) “I don't think we are experienced enough”: Midwives Lack Resources and Expertise; and (c) “BMI of 32 wouldn't bother me”: Midwives Normalised Obesity. The midwives recognised the importance of providing healthy eating advice to pregnant women and the health risks associated with poor diet and obesity. However, they reported the normalisation of obesity in pregnant women and suggested that this, together with their high workload and lack of expertise, explained the reasons why systematic advice was not in standard antenatal care. In addition, the current lack of UK clinical guidance, and thus, possibly lack of clinical leadership are also preventing delivery of tailored advice. Implementation literature on understanding the barriers to optimal health care delivery and informing clinical practice through research evidence needs to be further investigated in this field. This study has recommendations for policy makers, commissioners, service providers, and midwives.
机译:摘要助产士负责提供有关怀孕期间健康饮食和体重管理的复杂问题的建议。本研究利用归纳数据驱动的专题方法,以确定为孕妇提供健康饮食和体重管理建议的助产士的感知,知识和经验。与17个助产士的半系统访谈被转录逐字和数据进行专题分析。调查结果介绍了助产人士在试图促进孕妇健康饮食和适当的重量管理方面的挑战。确定了三个核心主题:(a)“如果他们健康吃它会带来重量”:助产士被误解; (b)“我认为我们不够经历了”:助产士缺乏资源和专业知识; (c)“BMI 32不会打扰我”:助产士标准化肥胖。助产士认识到向孕妇提供健康饮食建议的重要性,以及与饮食贫乏乏味和肥胖相关的健康风险。然而,他们报告说,孕妇的肥胖正常化,并建议这与他们的高工作量和缺乏专业知识一起解释了系统建议不在标准产前护理中的原因。此外,目前缺乏英国的临床指导,因此可能缺乏临床领导也是防止提供量身定制的建议。实施文献,了解最佳医疗保健递送以及通过研究证据通知临床实践的障碍,需要在该领域进一步调查。本研究有政策制定者,专员,服务提供商和助产士的建议。

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