Establishment of comprehensive quality evaluation model of fresh instant rice

机译：鲜米饭综合质量评价模型的建立

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摘要

BackgroundAlthough the rice processing characteristics and processing quality evaluation technologies have been studied for many years in China, there have been few reports on the evaluation index system and evaluation method of fresh instant rice processing quality.

机译：背景技术尽管我国对大米的加工特性和加工质量评价技术进行了多年研究，但鲜食米加工质量的评价指标体系和评价方法的报道很少。

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期刊名称 Food Nutrition Research
作者
Qinghong Meng; Shouwen Zhang; Song Yan; Zhihong Zhang; Liqun Wang; Yinglei Zhang; Haitao Guan;
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作者单位

展开▼
年(卷),期 2019(63),-1
年度 2019
页码 1420
总页数 13
原文格式 PDF
正文语种
中图分类营养学;
关键词
Japonica rice quality index analytic hierarchy process evaluation model;

机译：粳稻品质指标层次分析法评价模型;

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外文文献
中文文献
专利

1. Establishment of a Comprehensive Evaluation System on Medical Quality Based on Cross-examination of Departments within a Hospital [J] . Suo-Wei Wu, Tong Chen, Qi Pan, 中华医学杂志（英文版） . 2017,第023期

机译：基于医院各科室交叉检查的医学质量综合评价体系的建立
2. Critical evaluation of current heat transfer models used in CFD in-cylinder engine simulations and establishment of a comprehensive wall-function formulation [J] . C.D. Rakopoulos, G.M. Kosmadakis, E.G. Pariotis Applied Energy . 2010,第5期

机译：对用于CFD缸内发动机仿真的当前传热模型进行严格评估，并建立综合的壁函数公式
3. Evaluation of the quality change and estimation of the shelf life of instant Bibimbap (Korean Mixed Rice) during storage [J] . Zhang Cheng-Yi, Lee Ki-Hoon, Park Shin Young, Applied Biological Chemistry . 2016,第2期

机译：即食拌饭（韩国拌饭）的品质变化评价及保质期估计
4. The research for establishment of judgment matrices for the fault type of distribution network based on fuzzy comprehensive evaluation [C] . Ning Yi, Wang Da-zhi, Zhang Cui-ling, International Conference on Cyberspace Technology . 2014

机译：基于模糊综合评价的配电网故障类型判断矩阵建立研究
5. Suppliers evaluation and selection: A comprehensive model to minimize the risk associated with quality and delivery. [D] . Aamer, Ammar Mohamed. 2005

机译：供应商评估和选择：一种综合模型，可最大程度地降低与质量和交付相关的风险。
6. Establishment of a Comprehensive Evaluation System on Medical Quality Based on Cross-examination of Departments within a Hospital [O] . Suo-Wei Wu, Tong Chen, Qi Pan, 2017

机译：基于医院各科室交叉检查的医学质量综合评价体系的建立
7. Establishment of comprehensive quality evaluation model of fresh instant rice [O] . Qinghong Meng, Shouwen Zhang, Song Yan, 2019

机译：建立新鲜速溶稻综合质量评价模型

Establishment of comprehensive quality evaluation model of fresh instant rice

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