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How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods?

机译：如何就饮食中微量营养素的高摄入量达成共识以安全地向食品中添加维生素和矿物质？

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摘要

Background:A central element in establishing maximum amount of micronutrients in fortified foods and supplements is to reach to an agreement on how to estimate high intakes of vitamins and minerals from the European diet.

机译：背景：确定强化食品和补品中微量营养素的最大量的中心要素是就如何估算欧洲饮食中维生素和矿物质的高摄入量达成协议。

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期刊名称 Food Nutrition Research
作者
Niels Lyhne Andersen; Inge Tetens;
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作者单位

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年(卷),期 2009(53),-1
年度 2009
页码 1898
总页数 6
原文格式 PDF
正文语种
中图分类营养学;
关键词
95th percentile mean ratio dietary surveys;

机译：95％;平均数;比例;饮食调查;

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专利

1. How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods? [J] . Niels Lyhne Andersen, Inge Tetens Food & Nutrition Research . 2009,第1期

机译：如何就饮食中微量营养素的高摄入量达成共识，以安全地向食品中添加维生素和矿物质？
2. Foods contributing to absolute intake and variance in intake of selected vitamins, minerals and dietary fiber in middle-aged Japanese. [J] . Imaeda N, Tokudome Y, Ikeda M, Journal of Nutritional Science and Vitaminology . 1999,第5期

机译：食品有助于绝对摄入和差异在中年日语中摄入选定的维生素，矿物质和膳食纤维的差异。
3. How do calculation method and food data source affect estimates of vitamin A content in foods and dietary intake? [J] . Grande Fernanda, Giuntini Eliana Bistriche, Lajolo Franco Maria, Journal of Food Composition and Analysis . 2016,第Null期

机译：计算方法和食物数据源如何影响食物中维生素A含量和膳食摄入量的估算？
4. Estimate the Dietary Intake Impact of Whole Grain and Multigrain Foods [C] . Wang Chunling, Yi Zhe 14th ICC cereal and bread congress and forum on fats amp; oils : Science and technology innovation for healthy cereals amp; oils : book of abstracts . 2012

机译：估计全谷物和杂粮食品对饮食摄入的影响
5. Exploring dietary intakes of micronutrients involved in bone remodeling in relation to bone mineral density and physical activity levels: An examination of pre-menarcheal female gymnasts and non-gymnasts. [D] . Skinner, Sarah. 2016

机译：探索与骨骼矿物质密度和身体活动水平相关的骨骼重塑中微量元素的饮食摄入：初潮前女性体操运动员和非体操运动员的检查。
6. Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands [O] . Janneke Kloosterman, Heidi P. Fransen, Joyce de Stoppelaar, -1

机译：在食物中安全添加维生素和矿物质：设定荷兰的强化标准
7. How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods? [O] . Lyhne Andersen, Niels, Tetens, Inge 2009

机译：如何就饮食中微量营养素的高摄入量达成共识，以安全地向食品中添加维生素和矿物质？
8. Analyses of the 1985 Continuing Survey of Food Intakes by Individuals. Volume 1.Estimating Usual Dietary Intake, Assessing Dietary Adequacy, and Estimating Program Effects: Applications of Three Advanced Methodologies Using FNS's Four-Day Analysis File [R] . Fraker, T. M., Long, S. K., Post, C. E. 1990

机译：1985年对个人食物摄入量持续调查的分析。第1卷。估算通常的膳食摄入量，评估膳食充足性和估计计划效果：使用FNs的四天分析文件的三种先进方法的应用

How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods?

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