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Consumer Acceptability Eye Fixation and Physiological Responses: A Study of Novel and Familiar Chocolate Packaging Designs Using Eye-Tracking Devices

机译:消费者的接受度注视力和生理反应:使用眼动追踪装置的新颖和熟悉的巧克力包装设计研究

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摘要

Eye fixations on packaging elements are not necessarily correlated to consumer attention or positive emotions towards those elements. This study aimed to assess links between the emotional responses of consumers and the eye fixations on areas of interest (AOI) of different chocolate packaging designs using eye trackers. Sixty participants were exposed to six novel and six familiar (commercial) chocolate packaging concepts on tablet PC screens. Analysis of variance (ANOVA) and multivariate analysis were performed on eye tracking, facial expressions, and self-reported responses. The results showed that there were significant positive correlations between liking and familiarity in commercially available concepts (r = 0.88), whereas, with novel concepts, there were no significant correlations. Overall, the total number of fixations on the familiar packaging was positively correlated (r = 0.78) with positive emotions elicited in people using the FaceReader™ (Happy), while they were not correlated with any emotion for the novel packaging. Fixations on a specific AOI were not linked to positive emotions, since, in some cases, they were related to negative emotions elicited in people or not even associated with any emotion. These findings can be used by package designers to better understand the link between the emotional responses of consumers and their eye fixation patterns for specific AOI.
机译:对包装元件的注视不一定与消费者的注意力或对这些元件的积极情绪相关。这项研究旨在评估使用眼动仪,消费者的情绪反应与不同巧克力包装设计的关注区域(AOI)上的眼睛注视之间的联系。 60名参与者在平板电脑屏幕上接触了6种新颖的和6种熟悉的(商业)巧克力包装概念。对眼睛跟踪,面部表情和自我报告的反应进行方差分析(ANOVA)和多变量分析。结果表明,在可购得的概念中,喜好与熟悉度之间存在显着的正相关(r = 0.88),而对于新颖的概念,则没有显着的正相关。总体而言,在熟悉的包装上的注视总数与使用FaceReader™(快乐)的人引起的积极情绪呈正相关(r = 0.78),而对于新颖的包装,它们与任何情绪均不相关。对特定AOI的关注与积极情绪无关,因为在某些情况下,它们与人中引起的消极情绪有关,甚至与任何情绪都不相关。包装设计人员可以使用这些发现来更好地了解消费者的情绪反应与他们针对特定AOI的眼睛注视模式之间的联系。

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