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Alcohol Use and Alcohol-Related Seizures in Patients With Epilepsy

机译:癫痫患者的饮酒和与酒精有关的癫痫发作

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摘要

>Purpose: This study aimed to assess alcohol consumption and the occurrence of alcohol-related seizures in patients with epilepsy within the last 12 months.>Methods: In an epilepsy outpatient clinic, a standardized questionnaire was used to collect data retrospectively from consecutive adult epilepsy patients who had been suffering from the disease for at least 1 year. Logistic regression analyses were performed to identify independent predictors.>Results: A total of 310 patients with epilepsy were included. Of these, 204 subjects (65.8%) consumed alcohol within the last 12 months. Independent predictors for alcohol use were antiepileptic drug monotherapy (OR 1.901) and physicians' advice that a light alcohol intake is harmless (OR 4.102). Seizure worsening related to alcohol consumption was reported by 37 of the 204 patients (18.1%) who had used alcohol. All 37 subjects had consumed large quantities of alcohol prior to the occurrence of alcohol-related seizures regardless of their usual alcohol-drinking behavior. The amount of alcohol intake prior to alcohol-related seizures was at least 7 standard drinks, which is equivalent to 1.4 L of beer or 0.7 L of wine. In 95% of cases, alcohol-related seizures occurred within 12 h after cessation of alcohol intake. Independent predictors for alcohol-related seizures were generalized genetic epilepsy (OR 5.792) and chronic heavier alcohol use (OR 8.955).>Conclusions: Two-thirds of interviewed subjects had consumed alcohol within the last 12 months. This finding may be an underestimate due to patients' self-reporting and recall error. In all cases, the occurrence of alcohol related-seizures was associated with timely consumption of considerably large amounts of alcohol. Thus, a responsible alcohol intake seems to be safe for most patients with epilepsy. However, subjects with epilepsy and especially those with generalized genetic epilepsy should be made aware of an increased risk for seizures related to heavy alcohol consumption. Factors accompanying acute heavy alcohol intake such as altered sleep architecture, impaired adherence to antiepileptic medication, and metabolic disturbances may further facilitate the occurrence of seizures.
机译:>目的:该研究旨在评估过去12个月内癫痫患者的饮酒量和与酒精有关的癫痫发作的发生。>方法:在癫痫门诊中,标准化问卷用于回顾性研究连续至少1年的成人癫痫患者的数据。进行了Logistic回归分析以识别独立的预测因素。>结果:总共纳入了310例癫痫患者。其中,有204名受试者(65.8%)在最近12个月内饮酒。酒精使用的独立预测因素是抗癫痫药物单药治疗(OR 1.901)和医师的建议,少量饮酒无害(OR 4.102)。在204位饮酒的患者中,有37位(18.1%)报告与饮酒有关的癫痫发作恶化。不论其通常的饮酒行为如何,所有37名受试者在发生与酒精有关的癫痫发作之前都已大量饮酒。与酒精有关的癫痫发作之前的酒精摄入量至少为7杯标准饮料,相当于1.4升啤酒或0.7升葡萄酒。在95%的病例中,与酒精有关的癫痫发作在戒酒后12小时内发生。酒精相关性癫痫发作的独立预测因素是普遍的遗传性癫痫病(OR 5.792)和长期大量饮酒(OR 8.955)。>结论:受访受试者中有三分之二在过去12个月内曾饮酒。由于患者的自我报告和召回错误,这一发现可能被低估了。在所有情况下,与酒精有关的癫痫发作都与适时大量饮酒有关。因此,对大多数癫痫患者而言,合理饮酒似乎是安全的。但是,应使患有癫痫病的患者,尤其是患有遗传性癫痫病的患者意识到与大量饮酒有关的癫痫发作风险增加。急性重度酒精摄入所伴随的因素,例如睡眠结构改变,对抗癫痫药的依从性降低以及代谢紊乱,可能进一步促进癫痫发作的发生。

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