食品类本科专业是我国高等教育的重要组成部分。以科研促教学的必要性体现在既是高校定位、高等教育改革、教育国际化的需要,也是食品类专业本身培养目标的需要;同时,以科研促教学可以更好地践行教学核心理念,完善实验教学环节,为培养创业型食品专业人才提供积极的推动作用。%Food specialty is one of the important components of college education. Teaching promoted by research is necessary for improving food specialty education,as it meets the requirements of college positioning,college reform,and education globalization,and also of college education aim of food major.Meanwhile,the idea of teaching promoted by research will provide a positive effect on the core education idea,practice education improving,and food technology professionals training.
展开▼