地域饮食文化作为一种文化旅游资源对目的地的旅游开发和营销的影响日益加深，与地域品牌和城市形象的塑造有着密切的联系。文章着重从文化的角度诠释了食物与景观的联系，以Gilroy镇大蒜节为例，对国外以节庆为背景的“食物景观”理念进行借鉴，通过人类学的视野对食物景观所产生的文化影响加以分析，旨在为中国化食物景观的构建奠定基础。%As a cultural tourism resource, regional foodways has been played an much more important role in destination exploring and marketing than before, and deeply influenced the built of place branding and city＇s image. Focus on a cultural view, this paper analyzes the relationship between food and landscape, and pay more attention to the reference of the festive ＂foodscape＂ ideas that are mentioned in the depict of the Gilroy garlic festival, through anthropological perspectives elaborates the cultural effect of foodscape, aimed to discusse the basic of the built of foodscape in China.
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