张掖肉牛规模养殖场防疫制度的制定

摘要

确保张掖肉牛规模养殖场肉牛生产安全，本文根据肉牛传染病流行特点、传播方式、感染途径，并结合养殖场规划设计、设施设备的科学配置等，提出防疫制度制定办法，为养殖企业和养殖户提供参考。%To make sure producting safely of beef cattle of the scale beef cattle farms in Zhangye, based on the epidemic characteristic of infectious diseases of beef cattle,the way of spread and the route of infection,and combination with planning and design of farms and scientific configuration of facilities,this paper put forward the reasonable way to the formulation of epidemic prevention system in order to provide reference for cultivation enterprises and farmers.