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Xylose uptake by yeasts.

机译:酵母吸收木糖。

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摘要

Toward the goal of introducing a gene for a xylose transporter into the yeast Saccharomyces cerevisiae for the development of a strain appropriate for the production of fuel ethanol from hemicellulose, a xylose transporter in the yeast Pichia heedii has been characterized. At least two transport systems for the uptake of xylose, varying in their affinity for xylose, were demonstrated. The Km of high-affinity xylose uptake was similar to that of the efficient high-affinity glucose uptake system of Saccharomyces cerevisiae. At least two transport systems for glucose were also demonstrated. When P. heedii was grown on 2% (vs. 0.05%) xylose or glucose, low-affinity xylose uptake was enhanced and high-affinity uptake reduced. Elevated external glucose concentration (2% vs 0.05%) enhanced glucose transport. Both glucose and xylose transport by P. heedii were affected by the uncoupler sodium azide. Glucose uptake by P. heedii was not inhibited by a 100-fold molar excess of xylose and a mutant P. heedii strain defective in high affinity xylose but not in glucose transport has been isolated. This suggests that xylose uptake by P. heedii may be by carrier system(s) distinct from those responsible for glucose uptake. Overlaps between the functional or regulatory mechanism for glucose and xylose uptake may exist since some mutant strains found to be defective in xylose uptake were also defective in glucose transport. P. heedii was found to possess NADPH-dependent xylose reductase and NAD-dependent xylitol dehydrogenase activities at levels comparable to those of other xylose metabolizing species. Defects in these enzymes might influence transport. No mutants were identified with defects in either of these enzymes. The HXT2 gene (which encodes a sugar transporter from S. cerevisiae) hybridized to regions of the genome of P. heedii on Southern blot analysis. Thus, cloning sugar transporters from P. heedii by virtue of their homology to members of the multigene sugar transporter family of S. cerevisiae is feasible. Since the only carbohydrates P. heedii is reported to metabolize are glucose and xylose the identification of a gene for high affinity xylose transport should be facilitated.
机译:为了将木糖转运蛋白的基因引入到酿酒酵母中以开发适于由半纤维素生产燃料乙醇的菌株的目标,已表征了酵母毕赤酵母中的木糖转运蛋白。证明了至少两种用于吸收木糖的转运系统,其对木糖的亲和力不同。高亲和力木糖摄取的Km与酿酒酵母的高效高亲和力葡萄糖摄取系统的Km相似。还证明了至少两个葡萄糖转运系统。当Heedii P.heedii在2%(vs. 0.05%)的木糖或葡萄糖上生长时,低亲和力木糖的摄取增加而高亲和力的摄取减少。外部葡萄糖浓度升高(2%vs 0.05%)增强了葡萄糖的转运。假单胞菌的葡萄糖和木糖转运都受到解偶联叠氮化钠的影响。 100倍摩尔过量的木糖不能抑制海藻对葡萄糖的摄取,并且已经分离出在高亲和力木糖中有缺陷但在葡萄糖转运中没有缺陷的突变海藻P. heedii菌株。这表明P. heedii的木糖摄取可能是通过与负责葡萄糖摄取的系统不同的载体系统。葡萄糖和木糖摄取的功能或调节机制之间可能存在重叠,因为发现一些突变体菌株在木糖摄取方面存在缺陷,在葡萄糖转运方面也存在缺陷。发现黑头假单胞菌具有与其他木糖代谢物种相当的水平的NADPH依赖性木糖还原酶和NAD依赖性木糖醇脱氢酶活性。这些酶的缺陷可能会影响运输。在这两种酶中均未发现有缺陷的突变体。 HXT2基因(编码来自酿酒酵母的糖转运蛋白)在Southern印迹分析中与黑麦假单胞菌基因组区域杂交。因此,由于其与酿酒酵母(S.cerevisiae)的多基因糖转运蛋白家族成员的同源性而从黑麦假单胞菌克隆糖转运蛋白是可行的。由于据报道仅有heedii代谢的碳水化合物是葡萄糖和木糖,因此应促进高亲和力木糖运输基因的鉴定。

著录项

  • 作者

    Does, Amy Laudermilch.;

  • 作者单位

    University of California, Davis.;

  • 授予单位 University of California, Davis.;
  • 学科 Biology Microbiology.
  • 学位 Ph.D.
  • 年度 1990
  • 页码 170 p.
  • 总页数 170
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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