首页> 外文学位 >Biochemical and molecular characterization of alpha-farnesene biosynthesis in relation to superficial scald development in apple (Malus x domestica Borkh.).
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Biochemical and molecular characterization of alpha-farnesene biosynthesis in relation to superficial scald development in apple (Malus x domestica Borkh.).

机译:与苹果表皮烫伤有关的α-法呢烯生物合成的生化和分子表征(Malus x domestica Borkh。)。

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Metabolism of α-farnesene, a sesquiterpene that accumulates in apple skin during cold storage, has been implicated in the development of superficial scald in pome fruits. Biosynthesis of α-farnesene occurs through the classical mevalonate pathway, and is formed directly from trans,trans-farnesyl pyrophosphate. This step is catalyzed by trans,trans-α-farnesene synthase, an enzyme located mainly in hypodermal and epidermal cells of apple fruit. The enzyme was purified seventy-fold from the cytosolic fraction, where activity was highest among sub-cellular fractions. The enzyme required a divalent metal (Mg2+ or Mn2+) for activity and exhibited allosteric kinetics; S(0.5) for FPP was 84 μmol·L−1. The Hill coefficient (nH) indicated that the native protein was a trimer.; Activity of α-farnesene synthase was not evident in apple skin at harvest, but was induced by low temperature storage and preceded the accumulation of α-farnesene. In contrast, high activity of 3-hydroxy-3-methylglutaryl CoA reductase (HMGR) was present in the skin at harvest, but declined during the first 8 weeks in storage and then remained unchanged. The inhibition of ethylene (C2H4) action in apple fruit by 1-methylcyclopropene (1-MCP) revealed that C2H4 was required for α-farnesene synthesis and the development of superficial scald. However, activity of α-farnesene synthase was not affected by C2H4. Since fruit respiration was suppressed significantly by 1-MCP, the regulation of α-farnesene biosynthesis by C2H4 may be through control of glycolysis; e.g., acetyl CoA availability limits isoprene synthesis and HMGR activity.; A full-length (hmg1) and a fragment (hmg2) of two cDNA clones comprising the HMGR gene family were isolated from apple skin. The transcription product of hmg1 cDNA has an open reading frame of 1767 nucleotides and encodes a protein of 589 polypeptide residues of 62.7 kD. The presence of two highly hydrophobic domains near the amino terminus, a unique feature of plant HMGR genes, was recognized. The two genes were expressed differentially in response to developmental stimuli; hmg1 being expressed relatively constitutively, and hmg2 being highly sensitive to low temperatures and C2H 4. The synthesis of α-farnesene possibly occurs through a complex of sequential metabolic enzymes or “metabolon” located in the cytosol/ER boundary, where hmg2 also may be involved.
机译:α-法呢烯(一种倍半萜烯,在冷藏期间会积聚在苹果皮中)的代谢与石榴果实表面烫伤的发展有关。 α-法呢烯的生物合成通过经典的甲羟戊酸途径发生,并且直接由反式,trans -法呢基焦磷酸形成。该步骤由反式,trans -α-法呢烯合酶催化,该酶主要位于苹果果实的皮下和表皮细胞中。该酶从胞浆级分中纯化了70倍,其中活性在亚细胞级分中最高。该酶需要二价金属(Mg 2+ 或Mn 2 + )才能发挥活性并具有变构动力学。 FPP的S (0.5)为84μmol·L -1 。希尔系数(n H )表明该天然蛋白是三聚体。收获时苹果皮肤中α-法呢烯合酶的活性不明显,但被低温储存诱导并先于α-法呢烯的积累。相反,收获时皮肤中存在高活性的3-羟基-3-甲基戊二酰辅酶A还原酶(HMGR),但在储存的前8周内下降,然后保持不变。 1-甲基环丙烯(1-MCP)抑制苹果果实中乙烯(C 2 H 4 )的作用表明,C 2 H < sub> 4 是α-法呢烯的合成和表面烫伤的发展所必需的。然而,α-法呢烯合酶的活性不受C 2 H 4 的影响。由于1-MCP显着抑制了果实呼吸,因此C 2 H 4 对α-法呢烯生物合成的调控可能是通过控制糖酵解来实现的。例如,乙酰辅酶A的可用性限制了异戊二烯的合成和HMGR的活性。从苹果皮中分离出包含HMGR基因家族的两个cDNA克隆的全长( hmg1 )和片段( hmg2 )。 hmg1 cDNA的转录产物具有1767个核苷酸的开放阅读框,并编码62.7 kD的589个多肽残基的蛋白质。人们认识到在氨基末端附近有两个高度疏水的结构域,这是植物HMGR基因的独特特征。响应发育刺激,这两个基因差异表达。 hmg1 相对组成型表达, hmg2 对低温和C 2 H 4 高度敏感。 α-法呢烯的合成可能是通过位于细胞质/ ER边界的顺序代谢酶或“代谢物”的复合体发生的,其中可能还包含 hmg2

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