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Influence of the Growth of Candida albicans on Several Alternative Medium

机译:Candida albicans在几种替代媒体上的影响

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Objectives: The purpose of this study was to determine the effect of some medium on tubers of decoction water on the growth of C. albicans and find out the type of medium of tubers boiling water which produced the best growth of C. albicans colonies. This study used the experimental method of Completely Randomized Design (CRD) with repetitions of 5 times so that the total number of 25 experimental units was obtained in which pure strains of C.albicans which were diluted to 10~(-4) were inoculated on each medium using spread plate technique and incubated at 37°C for 48 hours. The parameters observed were the number of colonies, shape, size, color and sporulation quality (pseudohifa and blastospores). The results of the analysis showed that alternative media of tubers boiled water had an effect on the growth of C. albicans and the medium of taro and cassava were better medium than other alternative medium and the quality of spore growth was comparable to the growth of spores in other medium.
机译:目的:本研究的目的是确定一些培养基对汤水块的疗效对C. albicans的生长,并找出块茎沸水的介质,其产生了C. albicans菌落的最佳生长。本研究使用了完全随机设计(CRD)的实验方法,重复5次,使得获得25个实验单元的总数,其中接种稀释至10〜(-4)的纯C.albicans的纯菌株每个介质使用涂抹板技术,并在37℃温育48小时。观察到的参数是菌落,形状,大小,颜色和孢子化质量(伪孢子和胚胎)的数量。分析结果表明,块茎煮沸水的替代介质对芋头和木薯的生长产生了比其他替代介质更好的介质,孢子生长的质量与孢子的生长相当在其他媒体中。

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