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Development of Computational Decision Making Tool for Predicting the Growth and Development of Rice Crop Using Location Specific Diurnal Air Temperature Data

机译:使用定位特定的昼夜空气温度数据预测稻田生长和发展的计算决策工具

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Temperature plays an active role in growth and development of any plant. From sowing till maturity, the plant has to undergo different phenological phases called crop growth stages/plant growth stages. Measuring growing degree days (GDD) is employed to assess the growth and development of any plants provided all other factors required for the growth of the plants are conducive. The plant growth may cease if the plant experiences a certain low temperature specific to each plant species called base temperature. Keeping in view that each plant species and crop varieties has its own requirement of growing degree days from sowing to till harvest, a study was undertaken to assess the GDD requirement for rice crop varieties ADT 38 and CR 1009 during kharif and rabi, respectively, in South India The objective of this study is to (1) calculate GDD on daily basis (2) develop a mathematical model to forecast crop growth stage and maturity date based on AGDD (3) verify the model using field data and (4) provide farmers with a forecast tool to estimate crop growth and crop maturity date well in advance. The results revealed that the two cultivars attained physiological maturity at 134 and 154 days after sowing, respectively. Variation in the growing degree days was observed between cultivars. The growing degree days (GDD) of both the varieties of rice indicated that the variety CR 1009 availed more GDD (2481.3) as compared to variety ADT 38 (2207.9) due to longer duration of the variety.
机译:温度在任何植物的生长和发展中发挥着积极作用。从播种到成熟时,该植物必须接受不同的毒性阶段称为作物生长阶段/植物生长阶段。测量生长度天(GDD)用于评估任何植物的生长和发育,提供了植物生长所需的所有其他因素是有利的。如果植物对每个植物物种特定于称为基础温度的植物种类的特定,植物生长可能停止。鉴于认为,每种植物物种和作物品种的需求从播种到收获的播种时期的日益日期,分别进行了一项研究,以分别在Kharif和Rabi期间评估稻田品种ADT 38和CR 1009的GDD要求南印度本研究的目的是(1)每日计算GDD(2)发展数学模型以预测作物生长阶段和基于AGDD(3)的成熟日期,使用现场数据和(4)提供农民预测工具提前估计作物生长和作物成熟日期。结果表明,两种品种分别在播种后134和154天获得生理成熟度。在品种之间观察到不断增长的天数的变化。稻米各种品质的日期(GDD)表明,由于较长的各种持续时间,与品种ADT 38(2207.9)相比,各种CR 1009可获得更多GDD(2481.3)。

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