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A Study on the Consumer Behavior of Online Ordering Platforms and Its Influencing Factors

机译:在线订购平台的消费者行为及其影响因素研究

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The purpose of this paper is to use a literature review and questionnaire analysis to explore the consumer behavior of online ordering platforms (OOPs) and its influencing factors. The results showed that consumers' average frequency of OOPs (Frequency) was 5.5 times a week, and consumers' monthly average amount of OOPs (Amount) was about RMB 360. Consumers' trust (CT), risk (CR), and experience (CE) on OOPs, and consumers' individual variables were the influencing factors on consumer behavior of OOPs. This paper suggests that governments should strengthen the supervision of food safety, rectify fake online ordering advertisement, standardize the behavior of food delivery personnel, and protect consumers' personal information. This paper also suggests that the OOPs should review the hygiene status of the sellers, carry out business in multiple fields, improve the efficiency of delivery, and establish a refined ordering system.
机译:本文的目的是使用文献综述和问卷分析来探讨在线订购平台(OOPS)的消费者行为及其影响因素。结果表明,消费者的汤匙(频率)的平均频率为每周5.5次,消费者的月平均数量欧数(金额)约为人民币360元。消费者的信任(CT),风险(CR)和经验( CE)在哎呀,消费者的个别变量是影响oops消费者行为的影响因素。本文建议各国政府应加强食品安全的监督,纠正假在线订购广告,规范食品交付人员的行为,保护消费者的个人信息。本文还表明,俄罗斯省应审查卖方的卫生地位,在多个领域开展业务,提高交货效率,建立精制的订购系统。

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