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Immobilization of glucoamylase on stimuli-sensitive macroporous semi-interpenetrating stimuli-sensitive hydrogel carriers

机译:葡糖淀粉酶对刺激敏感的大孔半互穿刺激敏感水凝胶载体的固定化

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Based on the special phase transition property of copolymer hydrogel of N-is opropylacrylamide, the immobilization of glucoamylase on five macro porous semi-interpenetrating stimuli-sensitive hydrogel carriers was studied. Four good preparations were screened, i.e. GelNIPAm/PAEMA-2.5, Gel NAEP/PAEMA-2.5, Gel NAP/PAEMA-2.5 and Gel NDEP/PAEMA-2.5, the immobilization yield °C activity) of them were 11.4%, 12.7%, 14.9% and 15.3% respectively under optimal conditions. The most preferred temperature of these immobilized glucoamylase was 30°C, and the adapted pH was about pH 4.5. The activities of the latter three photo-sensitive preparations could be adjusted by UV irradiation during their phase transition. After month storage, the activity retention rate was no less than 80% for every one preparations cross-linked with 2.5 vol% of glutaraldehyde.
机译:基于N-是氯红丙烯酰胺共聚物水凝胶的特殊相转变特性,研究了葡糖淀粉酶对五种宏观多孔半渗透刺激水凝胶载体的固定。筛选四种良好的制剂,即Gelnipam / paema-2.5,凝胶Naep / Paema-2.5,凝胶午睡/ paema-2.5和凝胶Ndep / paema-2.5,其固定产量°C活性为11.4%,12.7%,在最佳条件下分别为14.9%和15.3%。这些固定化葡糖淀粉酶的最优选温度为30℃,并且适应的pH约为pH4.5。后者三种光敏制剂的活性可以通过紫外线照射在其相转变期间调节。在月份储存后,每种制剂与2.5体积%的戊二醛交联不少于80%的活性保留率。

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