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Study on the Intelligent Monitoring System for the Industrialized Producing Environment of Edible Fungus Based on the Internet of Things

机译:基于互联网的食用菌工业化环境智能监测系统研究

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The edible fungus industry has relatively high output rate and high added value. In the production of edible fungus, the environmental factors have great impacts. This paper studies the intelligent monitoring system for producing environment of the factory-farmed edible fungus based on the internet of things and aiming at online real-time management. The monitoring system can realize real-time surveillance and visual operation during production by dynamically regulating the environmental factors needed for growing edible fungus and early warning of the environmental parameters fluctuation with traceable history records at any time. When parameters like temperature and humidity are beyond reasonable range, warning will be sent via text messages and equipments such as air conditioners and warming devices will be automatically adjusted for on and off so as to raise management level, increase the output, improve the quality and lower the risks.
机译:食用菌产业具有相对较高的产出率和高附加值。在生产食用菌的生产中,环境因素产生了很大的影响。本文研究了基于事物互联网的工厂养殖食用菌的环境智能监测系统,并针对在线实时管理。通过动态调节生育真菌所需的环境因素和随着可追踪历史记录的环境参数波动的早期预警,通过动态调节生育所需的环境因素,监测系统可以在生产过程中实现实时监测和视觉操作。当像温度和湿度一样的参数超出了合理的范围,将通过短信发送警告,并且将自动调整空调和升温装置等设备,以便打开和关闭,以提高管理水平,增加输出,提高质量和提高质量降低风险。

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